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Photo of: Apple Crisp V

Apple Crisp V

Submitted by: Jackie
With applesauce, this apple crisp offers twice the apple goodness of others. Applesauce, brown sugar and cinnamon are combined, and stirred into sliced apples. The mixture is then piled into a large baking dish and topped with sugar. The crisp is then baked in the oven for one hour. 

Photo of: Apple Maple Crumble Pie

Apple Maple Crumble Pie

Submitted by: Helene
Apples in maple syrup baked with an oaty brown sugar topping. 

Best Apple Crumble

Submitted by: RANDOM804
Personal recipe... the way I make it in Australia. Apple crumble pie with coconut and rolled oats. Cut up and serve with hot or cold custard! 

Apple Mincemeat Crumble

Submitted by: Carol Hoadley
This is an excellent, festive twist on an old favorite! 

Photo of: Apple Crumble Tart

Apple Crumble Tart

Submitted by: Eleanor Johnson
Very fancy and delicious, this tart 's fillings are baked in puff pastry. Apples are sliced, piled onto a large round of pastry and covered with a sweet ground almond crumb mixture. After it 's baked and while still warm, a wonderful sherry sauce is poured over this lovely tart. 

Photo of: Apple Rhubarb Crumble

Apple Rhubarb Crumble

Submitted by: Liz Bachilas
Provided by: Taste of Home
Here in Vermont, we enjoy a bounty of rhubarb, apples and maple syrup. These ingredients inspired me to create this dessert. 

Photo of: Apple Crumble Pie

Apple Crumble Pie

Submitted by: Penny Lehoux
Sliced apples are simply piled into a pie crust and sprinkled twice. First, it 's sprinkled with cinnamon and sugar, and then with a sweet crumbly topping. Bake for 35 to 40 minutes and enjoy. 

Photo of: Apple Pie IV

Apple Pie IV

Submitted by: Eva
The trick to this pie is pre-cooking the apples with lots of sugar and cinnamon to sweeten and spice them up. The cooked apples are spooned into an unbaked pie shell, covered with a top crust and baked in the oven until golden brown. 

Photo of: Apple Crisp

Apple Crisp

Submitted by: claudia
Apples baked with a brown sugar, butter and walnut topping. A delicious desert, or a treat for breakfast! 

Photo of: Best Apple Pie

Best Apple Pie

Submitted by: Debbie Lollo
There is no sugar added to this pie, so the sweetness that you taste comes from the natural goodness of the apples. Lemon juice and cinnamon are added for some zing along with a bit of butter just before the top crust is put on. It bakes up golden brown within 45 minutes. 
 
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