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Homefried Potatoes with Garlic and Bacon
SUBMITTED BY:
MUZIKGUY1
PHOTO BY:
Bonnie
"Russet potatoes are fried in bacon grease with onions and garlic pepper."
RECIPE RATING:
Read Reviews
(11)
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PREP TIME
10 Min
COOK TIME
25 Min
READY IN
35 Min
SERVINGS
(
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Servings
US
METRIC
INGREDIENTS (
Nutrition
)
7 slices bacon
2 russet potatoes, quartered and thinly sliced
1 tablespoon garlic pepper seasoning
1/2 yellow onion, sliced
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DIRECTIONS
Fry the bacon in a large deep skillet over medium-high heat until evenly browned and crisp. Remove from the pan, and add the potatoes and onions to the bacon drippings. Season with garlic pepper. Reduce the heat to medium, and cook the potatoes for about 20 minutes, stirring occasionally, until tender and browned. Crumble bacon over the top before serving.
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REVIEWS
Reviewed on Nov. 4, 2005 by
LINDA MCLEAN
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LINDA MCLEAN
Nov. 4, 2005
These taters were really delish MUZIKGUY and the family loved them! I added bell pepper to the mix along with more seasonings and to make to make cooking time a bit quicker, I popped the spuds into the microwave first, peeled, sliced and tossed them into the skillet. YUM!
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10 users found this review helpful
These taters were really delish MUZIKGUY and the family loved them! I added bell pepper to the...
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Reviewed on Mar. 23, 2006 by
Caroline C
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Caroline C
Mar. 23, 2006
These tasted pretty good but they did not get at all crispy. Also, there was no way the onion could fry for 20 mins without getting totally burned, so I threw it in about 6 mins til the end of the cooking time. Finally, have plenty of kitchen paper ready to absorb all the bacon grease. I'll probably try this again but with cubed potato. Thanks.
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5 users found this review helpful
These tasted pretty good but they did not get at all crispy. Also, there was no way the onion...
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Reviewed on Nov. 2, 2005 by
Sophomore's Mom
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Sophomore's Mom
Nov. 2, 2005
made this dish (homefried potatoes w/ garlic and bacon ) w/BBQ-ribs on the grill,small family get together, everyone loved it and asked for the recipe.
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5 users found this review helpful
made this dish (homefried potatoes w/ garlic and bacon ) w/BBQ-ribs on the grill,small family...
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Reviewed on Jan. 17, 2007 by
Wilemon
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Wilemon
Jan. 17, 2007
These were pretty good but even after draining on paper towels they were still just a bit greasy for us.
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2 users found this review helpful
These were pretty good but even after draining on paper towels they were still just a bit...
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Reviewed on Feb. 14, 2006 by
TZYGANIA
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TZYGANIA
Feb. 14, 2006
My family loved this recipe!
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2 users found this review helpful
My family loved this recipe!
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Reviewed on Jun. 17, 2007 by futureaceleb
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futureaceleb
Jun. 17, 2007
tha potatoes waz off tha chain.the bacon went so good with it. yes zir hiz waz a good recipe -will b usin again 4 sho
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1 user found this review helpful
tha potatoes waz off tha chain.the bacon went so good with it. yes zir hiz waz a good recipe...
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Reviewed on May 4, 2008 by
Anna
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Anna
May 4, 2008
Okay, the flavors are great, but this recipe needs a few small changes in order to work. I found I had far too much grease after cooking the bacon and poured some off before adding the potatoes, and my onions burnt after 20 minutes in the pan. I'm giving this a three, because I'll definitely try it again - adding the onions 10 minutes into the cooking time, adding some salt and fresh pepper, and more potatoes/less bacon grease. A good place to start.
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0 users found this review helpful
Okay, the flavors are great, but this recipe needs a few small changes in order to work. I...
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Reviewed on Apr. 18, 2008 by
Jae77
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Jae77
Apr. 18, 2008
Was extremely yummy!!! The only thing I did different was put garlic, instead of garlic powder and topped it with sour cream. YUM!!
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0 users found this review helpful
Was extremely yummy!!! The only thing I did different was put garlic, instead of garlic powder...
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Reviewed on Feb. 2, 2008 by
ChrisC"I'm hungry Mom"
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ChrisC"I'm hungry Mom"
Feb. 2, 2008
Very good. I drained off some of the bacon fat before putting in potatoes and wished I had drained of a least half of the bacon drippings. I followed another viewers recommendation and precooked the potatoes and it was very delicious.
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0 users found this review helpful
Very good. I drained off some of the bacon fat before putting in potatoes and wished I had...
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Reviewed on Dec. 17, 2007 by
Lisa
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Lisa
Dec. 17, 2007
All I can Say is WOW! Im not to fond of fried potatoes but I fixed myself 2 helpings of this! The bacon gave it the best flavor I have ever tasted on fried potatoes! I will defiantly make this again!
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0 users found this review helpful
All I can Say is WOW! Im not to fond of fried potatoes but I fixed myself 2 helpings of this!...
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Homefried Potatoes with Garlic and Bacon
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Nutritional Information
Homefried Potatoes wit