Allrecipes home
bookmark
 
 

Photo of: Tender N Tangy Ribs

Tender N Tangy Ribs

Submitted by: Denise Hathaway Valasek
Provided by: Simple & Delicious
'These ribs are so simple to prepare,' confides Denise Hathaway Valasek of Perrysburg, Ohio. 'Just brown them, then combine with the sauce ingredients in your slow cooker. Serve them at noon...or let them cook all day for falling-off-the-bone tenderness.' 

Photo of: Slow Cooker Spare Ribs

Slow Cooker Spare Ribs

Submitted by: Clayton M
Tender spareribs simmered to perfection in your slow cooker. 

Photo of: Tender 'n' Tangy Ribs

Tender 'n' Tangy Ribs

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
These ribs are so simple to prepare. Just brown them, then combine with the sauce ingredients in your slow cooker. 

Photo of: Sweet and Savory Ribs

Sweet and Savory Ribs

Submitted by: Kandy Bingham
Provided by: Simple & Delicious
'My husband, Randy, and I love barbecue ribs, but with our conflicting schedules, we rarely have time to fire up the grill,' says Kandy Bingham, Green River, Wyoming. 'So we let the slow cooker do the work for us. By the time we get home from work, the ribs are tender, juicy and ready to devour.' 

Chinese Pork Ribs

Submitted by: June Ross
Provided by: Simple & Delicious
'This is one of the only dishes that both of my young boys love - they even come back for seconds,' shares June Ross of Landing, New Jersey. 

Photo of: Seasoned Short Ribs

Seasoned Short Ribs

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home
Line your broiler pan with foil for easy cleanup. 

Photo of: Slow Cooker Maple Country Style Ribs

Slow Cooker Maple Country Style Ribs

Submitted by: Kimber
Delicious country style ribs, slow cooked in a flavorful maple sauce. 

Photo of: Slow-Cooked Country Ribs in Gravy

Slow-Cooked Country Ribs in Gravy

Submitted by: Tammi Visser
Provided by: Taste of Home
This is a very easy recipe (just the kind I like!) that I got from my sister-in-law. I like to make it in winter as a way to capture the barbecues of summer. 

Slow Cooker Country-Style Spareribs

Submitted by: Julie Maw
A sweet and tangy sauce makes these tender ribs extra special. Layer spareribs, onions, bell pepper and celery in a slow cooker. Pour tomato sauce, brown sugar, vinegar, Worcestershire sauce and lemon juice over the top, and take a nice, long break. 

Photo of: Pork Chop Dinner

Pork Chop Dinner

Submitted by: Janet Phillips
Provided by: Taste of Home
'Family and friends call me the 'Crock-Pot Queen,' reveals Janet Phillips of Meadville, Pennsylvania. 'Of my many slow-cooked specialties, this is my husband's favorite.' 
 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?