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Home-Fried Potatoes

SUBMITTED BY: dakota kelly  PHOTO BY: Nikki Supporting Member (Click to learn more about Supporting Membership)

"Yummy 'home-style' fried potatoes. Chunky and flavorful fried potatoes with onion, green pepper and parsley."
Home-Fried Potatoes Recipe
RECIPE RATING:
This recipe has been rated 169 times with an average star rating of 4.5
Read Reviews (124)
PREP TIME  20 Min
COOK TIME  25 Min
READY IN  45 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 red potatoes
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 1 green bell pepper, seeded and chopped
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 3/4 teaspoon paprika
  • 1/4 teaspoon ground black pepper
  • 1/4 cup chopped fresh parsley

DIRECTIONS

  1. Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool cut into 1/2 inch cubes.
  2. In a large skillet, heat 1 tablespoon olive oil over medium high heat. Add onion and green pepper. Cook, stirring often, until soft; about 5 minutes. Transfer to a plate and set aside.
  3. Pour remaining 2 tablespoons of oil into the skillet and turn heat to medium-high. Add potato cubes, salt, paprika and black pepper. Cook, stirring occasionally, until potatoes are browned; about 10 minutes. Stir in the onions, green peppers and parsley and cook for another minute. Serve hot.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed on feb. 12, 2005 by MTPURSE 
A good starter recipe. Really no need to boil the potatoes first....that's just another pan... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed on dec. 25, 2003 by Esmee 
I scaled this recipe to feed 35 people and it turned out great. Great recipe for a breakfast... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on dec. 19, 2003 by DREGINEK 
WOW! Did this recipe get some activity this past week (smile:))! All the publicity promted me... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on aug. 8, 2005 by Helene 
Finally the perfect fried potatoes. I have been trying to make fried "taters" and they always... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on nov. 11, 2005 by cookiequeen 
I had a craving for some home fried potatoes and this recipe hit it on the nose for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on sep. 8, 2003 by MRSTIGGY 
Very good - made it "breakfast for dinner" tonight with omelettes and cinnamon rolls. I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on jul. 23, 2003 by I'm nuts too... 
YUM! Just like O'Brian style potatoes that my mom used to make. I used green & red bell... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on jan. 12, 2004 by JOSIE 
Your absolutely right Verona...these are yummy! We don't add the veggies (although they would... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on apr. 16, 2003 by ALETA14 
Yum! Perfect for a greasy hangover breakfast. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed on jul. 9, 2007 by Goddess522 
Great flavor-I modified the recipe by cutting the potatos first and microwaving them for 8... MORE

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Nutritional Information
Home-Fried Potatoes

Servings Per Recipe: 4

Amount Per Serving

Calories: 262

  • Total Fat: 10.6g
  • Cholesterol: 0mg
  • Sodium: 602mg
  • Total Carbs: 38.3g
  •     Dietary Fiber: 4.3g
  • Protein: 4.7g

VIEW DETAILED NUTRITION

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