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Holy Smoked Bacon and Mushroom Penne

“When I was in university, I created this flavorful penne pasta recipe using my favorite ingredients: smoked bacon, button mushrooms and garlic. It became a hit with my family, friends and even special guests at home. It's a wonderful recipe because it's easy, convenient and yummy to boot! Serve while hot with buttered crusty bread. Enjoy!”

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Penne Pasta with Spinach and Bacon

Submitted by: Superman's Mom

Home Town: Holland, Michigan, USA

Living In: Colorado Springs, Colorado, USA

This is a quick light meal. Wilted spinach, bacon and tomatoes are tossed with penne pasta. Good for any season and will compliment anything.

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Smoked Sausage in Mushroom Wine Gravy

Submitted by: JACKIECREE

Home Town: Edinburgh, Midlothian, Scotland, U.K.

Living In: Lorain, Ohio, USA

This is a very easy, quick recipe created out of desperation for my hungry family: smoked sausage (or kielbasa) sliced up with mushrooms in a red wine gravy. Basic fare, but everyone seems to love it! Serve up with mashed potatoes and corn.

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Penne a la Vodka III

Submitted by: Kathy

Delicious and easy to make! Crushed tomatoes, garlic and cream make this vodka sauce a winner.

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Rich Penne Pasta

Submitted by: Jenny Ryan

Hearty Italian sausage is simmered with onion, garlic and stewed tomatoes, then enriched with cream to make a luscious sauce for cooked penne. Shred Cheddar cheese over the top and serve.

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Summer Penne Pasta

Submitted by: Stacy Doud

Red, green and yellow bell peppers are lightly sauteed along with a succession of zucchini, yellow squash, mushrooms and garlic. Add chopped tomatoes and serve over freshly boiled pasta.

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Asparagus, Chicken and Penne Pasta

Submitted by: Jessie

If you are tired of tomato based pasta, try this one. Asparagus and chicken are tossed with penne pasta.

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Penne with Mango Chile Sauce

Submitted by: Marlies Monika

Olives and cilantro top penne pasta served with a lightly sweet, warmly spiced mango sauce.

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Penne with Mushrooms

Submitted by: Pigmrtn

Penne pasta is tossed with a delicate oil and mushroom sauce, and topped with Parmesan cheese.

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Penne with Garlicky Broccolini

Submitted by: SKILLETZILLA

Home Town: Eugene, Oregon, USA

Living In: Portland, Oregon, USA

A simple, delicious dinner using up the glut of wintered-over broccoli from my parents' garden. You may use sausage or veggie sausage instead of bacon, substituting olive oil for the bacon fat.

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Mashed Potatoes with Fried Mushroom, Bacon, and Onion

Submitted by: ENCHATEDPIXE

Living In: Hamilton, Ontario, Canada

This twist on an old classic incorporates mushrooms, onions, and bacon into good old-fashion mashed potatoes. Ranch dressing is the secret ingredient.

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