This is a pretty traditional recipe, my mother-in-law was slovak, the family all grew up on holushki, still a special reunion trest! At home, we throw in sliced smoked sausage for a complete meal, Norma would never have allowed that, but it's easy and yummy!
Definately saute the cabbage and add the onions, it adds a different dimension to the dish! We always use the kluski noodles or frozen Reames, they hold up well and add a better flavor than egg noodles to us.
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