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Photo of: Blender Hollandaise Sauce

Blender Hollandaise Sauce

Submitted by: chellebelle
Living In: Olympia, Washington, USA
The easiest way to get perfect Hollandaise is to use a blender. This recipe has all the same ingredients as the classic, but no double boiler and no chance of the sauce separating. I love the lemony flavor on fresh steamed asparagus! 
Photo of: Hollandaise Sauce

Hollandaise Sauce

Submitted by: Stoddard
Living In: Boston, Massachusetts, USA
The classic Hollandaise Sauce, good for most green veggies, fish, steak, roast beef, Eggs Benedict, and more!!! 

Not Yet Reviewed!
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Blender Sauce Noisette (Hollandaise with Hazelnut Butter)

Submitted by: Gourmet Princess
My mother makes this sauce, and the recipe has never failed! This is a hazelnut variation of authentic Hollandaise sauce that is virtually foolproof! Serve with trout or salmon. 

Hollandaise Sauce

Submitted by: Jeff
This creamy lemon sauce is a standard. Make it just before serving. 
Photo of: Poached Salmon with Hollandaise Sauce

Poached Salmon with Hollandaise Sauce

Submitted by: luna
Home Town: Sapporo, Hokkaido, Japan
Living In: Athens, Attica, Greece
Here's my recipe for poached salmon bathed in a classic hollandaise sauce. I serve this dish with boiled, cubed sweet potatoes and broccoli. 

Scrambled Eggs with Leek and Sauce

Submitted by: Angie
A tasty but quick recipe for the cook who's in a hurry. 
Photo of: Mamma Rita's Eggs and Tomato Sauce

Mamma Rita's Eggs and Tomato Sauce

Submitted by: Dora Puppa
This is a very loved recipe from my Italian heritage and childhood. Have a nice Italian loaf or french baguette on hand to soak up the delicious sauce. It's a great way to use any leftover eggs from Easter.  
Photo of: Pork Chops in Red Sauce

Pork Chops in Red Sauce

Submitted by: Suzanne Osmar
Tender pork chops baked in an easy to make tomato sauce. 
Photo of: Oyster Sauce Chicken

Oyster Sauce Chicken

Submitted by: Myrna
Chicken thighs baked with a sweet, garlic-y oyster sauce mixture. The easiest recipe to fix when expecting unexpected company! They'll love you forever! Best served over sticky white rice, if desired. Enjoy! 
Photo of: Goat Cheese Arugula Pizza - No Red Sauce!

Goat Cheese Arugula Pizza - No Red Sauce!

Submitted by: foodaholic
This pesto-based pizza is an amazingly simple and delicious variation to your regular pizza. Adapted from a pizza idea at a popular Neapolitan pizza restaurant in Washington DC, it'll take minutes to make and will disappear in even less time! 
 
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