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Holiday White Chocolate Macaroon Cookies (Cookie Mix)

SUBMITTED BY: Betty Crocker® Cookie Mixes

"The richness of white chocolate and coconut marry in an easy drop cookie."
PREP TIME  30 Min
READY IN  1 Hr
Original recipe yield 3 dozen cookies

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (1 pound 1.5 ounce) pouch Betty Crocker® sugar cookie mix
  • 1/2 cup butter or margarine, melted
  • 1 egg
  • 1 cup flaked coconut
  • 1 2/3 cups white vanilla baking chips
  • 1/2 teaspoon coconut extract
  • 1 teaspoon shortening
  • Betty Crocker® red and green decorating sugars
  • Coarse white sparkling sugar

DIRECTIONS

  1. Heat oven to 375 degrees F. In large bowl, stir cookie mix, butter, egg, coconut, 1 cup of the baking chips and the extract until soft dough forms. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheet.
  2. Bake 9 to 11 minutes or until golden brown around edges. Cool 1 minute before removing from cookie sheet; cool completely, about 20 minutes.
  3. In small microwavable bowl, microwave remaining 2/3 cup baking chips and the shortening on High 30 to 60 seconds or until mixture can be stirred smooth. Drizzle over cookies; sprinkle with sugars as desired.

FOOTNOTES

  • High Altitude (3500-6500 ft): No change.
  • Storage: Keep cookies chewy and soft by storing them tightly covered. Resealable plastic bags, plastic food containers with tight-fitting lids and metal tins work best.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2008 by naples34102
These are very oily and, because of the coconut and white chocolate chips, almost too sweet,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2008 by LM
Great cookie! I made these last Christmas & was asked by my Fiance's brother to make a triple... MORE


 
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Nutritional Information
Holiday White Chocolate Macaroon Cookies (Cookie Mix)

Servings Per Recipe: 36

Amount Per Serving

Calories: 160

  • Total Fat: 8.3g
  • Cholesterol: 13mg
  • Sodium: 90mg
  • Total Carbs: 19.7g
  •     Dietary Fiber: 0.1g
  • Protein: 1.7g

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