More Recipes Like Holiday Shortbread Cookies

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Scotch Shortbread Cookies

Submitted by: Marlene Hellickson

This simple three-ingredient recipe makes wonderfully rich, tender cookies. Serve them with fresh berries of the season for a nice, light dessert. You'll get miles of smiles when you provide these for afternoon tea or at a bridal shower. --Marlene Hellickson Big Bear City, California

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Lemon Shortbread Squares

Submitted by: Janet Sater

During the Christmas season, I keep homemade cookies available in my office to share with co-workers. These easy-to-prepare squares always get rave reviews.

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Brown Sugar Shortbread

Submitted by: Shirley Gardiner

These rich buttery cookies have just three ingredients! They're a snap to make for a last-minute gift or when guests will be arriving on short notice. For best results, gradually stir the flour into the dough. -Shirley Gardiner Clearwater, Manitoba

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Chocolate Shortbread

Submitted by: Sarah Bueckert

THIS RECIPE has been in my files for a long time...probably from when I first learned to bake. Any chocolate lover will like these melt-in-your-mouth cookies. I make them year-round with variations. They're even richer with a thin coat of icing or as a sandwich cookie with frosting in the middle. -Sarah Bueckert, Austin, Manitoba

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Oatmeal Shortbread

Submitted by: Marion Hall

These rich buttery cookies from Marion Hall are great with a steaming cup of coffee. 'My family enjoys these chewy treats very much,' remarks the Etobicoke, Ontario cook.

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Berry Shortbread Dreams

Submitted by: Mildred Sherrer

From Bay City, Texas, Mildred Sherrer writes, 'Raspberry jam adds fruity sweetness to these rich-tasting cookies. They will absolutely melt in your mouth!'

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Coconut Shortbread

Submitted by: Nancy Siefert

'My niece makes this shortbread for special occasions,' writes Wauwatosa, Wisconsin's Nancy Siefert. 'My family enjoys the rich flavor of these cookies so much, I bake them all year long.'

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Shortbread Cutouts

Submitted by: Jean Henderson

I found this recipe in a magazine over 30 years ago and have made the cutouts for Christmas ever since. Four ingredients make them an oh-so-simple recipe to whip up during the hectic holidays.