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Photo of: Marinated Peppers

Marinated Peppers

Submitted by: Angela
Red, Green, and Yellow Peppers marinated in a mixture of herbs and oils. Serve with toasted white bread or French bread. 

Holiday Hot Spinach Dip

Submitted by: Michelle Barr
A yummy hot vegetable dip! Serve with you favorite crackers. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Holiday Artichoke Dip

Submitted by: HONEYBEEMELISSA
This recipe is perfect for Christmas or any holiday with the red and green vegetables. Goes great with any vegetable tray, or use it for chips or wraps. 
Photo of: Stuffed Peppers

Stuffed Peppers

Submitted by: Nancy Marzilli
Plenty of herbs and fresh garlic boost the bread-crumb base of these meatless stuffed peppers. 

Roasted Bell Peppers with Sunflower Seeds

Submitted by: EC
A great starter for any dinner that's quick and easy. Rosemary adds an aromatic flavor to the bell peppers, and the sunflower seeds add to the texture of the dish. 

Millet-Stuffed Peppers

Submitted by: SusanK29
Living In: Richfield, Ohio, USA
Millet, black beans and tomatoes are stuffed into pepper shells, and then baked in the microwave oven. These vegetarian stuffed peppers are easy to make and are also gluten free! 
Photo of: Marinated Red Peppers

Marinated Red Peppers

Submitted by: Julie P.
Red pepper slices marinated in a vinegar, garlic and anchovy mixture take on a flavor that makes them perfect for condiment trays and salads. 
Photo of: Stuffed Hot Peppers

Stuffed Hot Peppers

Submitted by: Russ
Hungarian hot peppers stuffed with a cream cheese mixture and Italian sausage.  

Holiday Guacamole

Submitted by: GINGERLY88
I tried this recipe at a friend of the family's. It is such a great twist to traditional guacamole. I wanted others to be able to try this. This not only tastes great but it looks nice as well. Don't be scared off by the ingredients, it is great with unsalted tortilla chips! 
Photo of: Greek-Style Stuffed Peppers

Greek-Style Stuffed Peppers

Submitted by: GATOULA
One of the few dishes that is better served cold rather than hot. Absolutely delicious and very Mediterranean!!! It can be made vegetarian by replacing meat with soya. 
 
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