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Photo of: Pecan Divinity

Pecan Divinity

Submitted by: Caolyn Weber
Provided by: Taste of Home
The table at our Sunday school Christmas party has a spot reserved for my divinity. I love making candy and have recruited my husband to help...between nibbles. 
Photo of: Divinity

Divinity

Submitted by: Lisa H.
A candy thermometer is helpful in making this soft white candy made with light corn syrup. 

Gelatin Divinity

Submitted by: Debbie Garner
Divinity is a holiday favorite, and this one's made with your favorite flavored gelatin. Use nuts of your choice, and/or candied fruit. 
Photo of: Divinity

Divinity

Submitted by: Kimberley
White divinity which I used to call divinity fudge. Absolutely "divine"! 70 calories per candy. 

Bill's Divinity

Submitted by: Christine
My brother used to make this every year. 

Fantasy Divinity

Submitted by: HoneyBeeMelissa
This recipe is fast and easy and taste better than from the bakery. I struggled for years trying to make divinity and had almost given up when I found this recipe from an old family cookbook. 

Gelatin Divinity

Submitted by: BrianDanielsMom
Use any flavor of gelatin mix for these sweet treats. Similar to fudge, this fun and flexible candy may become a holiday tradition. 

Dad's Divinity

Submitted by: Carla
This was the only thing I remember Dad cooking around the holidays. And if HE could do it... Just remember my mom's tip: never, never, never try to make candy when it's raining. I don't know why, but it seems to be true! 
Photo of: Pulled Taffy Candy Canes

Pulled Taffy Candy Canes

Submitted by: Sheryl O'Danne
Provided by: Taste of Home
My grandmother always made these at Christmastime and said her mother did, too. The soft and chewy canes have a great minty flavor. They're especially nice because the whole family can pitch in to prepare them. 

Holiday Fudge

Submitted by: Marc Boyer
This recipe uses an almond buttercrunch confection; a plain chocolate bar could be substituted for a more traditional fudge. 
 
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