More Recipes Like Holiday Cranberry Yeast Bread

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Poppy Seed Cranberry Bread

Submitted by: Cindy Harmon
Provided by: Taste of Home

I make poppy seed bread about once a month. So one Christmas, I decided to make it a little more festive by stirring in some cranberries. My family loved the colorful addition. --Cindy Harmon, Stuarts Draft, Virginia

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Herbed Yeast Bread

Submitted by: Lucille Proctor
Provided by: Taste of Home

One year I gave away these savory loaves instead of sweet treats. Our friends so enjoyed the change of pace that they were disappointed when they didn't receive this bread the next year. I haven't let them down since!

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Banana Nut Yeast Bread

Submitted by: Elizabeth Zesiger
Provided by: Taste of Home

A friend gave me this recipe more than 30 years ago. She liked it because it requires no kneading but has the same terrific taste and aroma of traditional banana bread.

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Home-Style Yeast Bread

Submitted by: Launa Shoemaker
Provided by: Taste of Home

Everyone likes the tender texture and slightly sweet taste of this homemade bread. When I'm in the mood to bake, I usually double the recipe and share loaves with friends. The dough also makes lovely rolls. -Launa Shoemaker, Midland City, Alabama

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Oatmeal Yeast Bread

Submitted by: Kathy Yoder
Provided by: Taste of Home

This recipe has been handed down for four generations. Whenever I make this, it takes me back to when I was a young girl on Grandpa's farm. We loved to toast it and smother it with honey.

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Traditional Whole Wheat Bread

Submitted by: Carol Forcum
Provided by: Taste of Home

With all the sweet breads that get served during the holidays, it's nice to make this nutritious wheat bread. I use it for sandwiches and also enjoy it toasted and buttered. --Carol Forcum, Marion, Illinois

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Orange-Chip Cranberry Bread

Submitted by: Donna Smith
Provided by: Taste of Home

Tart berries, crunchy nuts and sweet chocolate are simply scrumptious when mixed together in this easy quick bread. Sometimes I'll top it off with an orange-flavored glaze.

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Cranberry Corn Bread

Submitted by: Sylvia Gidwani
Provided by: Taste of Home

During the holidays, I make several pans of this sweet cake-like corn bread for family and friends. Whole blueberries--coated in flour--can be used in place of the cranberries.

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Garlic Yeast Bread

Submitted by: Sharen Clark
Provided by: Simple & Delicious

'I like to use slices of this tender garlic bread to make roast beef sandwiches,' remarks Sharen Clark of Sunnyside, Washington. 'With its golden crust and wonderful Italian flavor, it's also a nice accompaniment to spaghetti and other pasta dishes.'

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Pumpkin Cranberry Nut Bread

Submitted by: Darlene Conger
Provided by: Taste of Home

This bread has a terrific combination of flavors that's perfect for the holidays. I like to make and freeze loaves to share with friends and neighbors.

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