Reviewed: Nov. 10, 2009

I thought the crumb topping could have been sweeter-it tasted like flour. I'd put more brown sugar in next time and/or reduce the flour.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Lansing, Michigan, USA

Living In: Charlotte, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 12, 2009

I loved this pie and will be making it again. I found it easier to make with the crumb topping as compared to a more traditional topping.

Was this review helpful? [ YES ]
1 user found this review helpful

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 29, 2009

Excellent pie with a great crumb topping and easy to make!

Was this review helpful? [ YES ]
2 users found this review helpful

Cooking Level: Expert

Living In: Germantown, Tennessee, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Register now to save all your favorites in your recipe box.

Holiday Cherry Pie