More Recipes Like Holiday Burritos

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Suppertime Egg Burritos

Submitted by: Scott Jones
Provided by: Taste of Home

Don't let the name fool you. Our kids love these hearty wraps morning, noon and night. My wife and I appreciate how fast and satisfying they are. The dash of salsa adds just the right 'zip'. --Scott Jones of Tulsa, Oklahoma

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Bacon-Potato Burritos

Submitted by: Reesa Byrd
Provided by: Taste of Home

I've been cooking for some 45 years. So to keep my interest in the kitchen, I like to try new recipes. You'll enjoy the tasty, hearty flavor of these unique breakfast burritos.

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Breakfast Burritos

Submitted by: Audra Niederman
Provided by: Simple & Delicious

In Aberdeen, South Dakota, Audra Niederman steers clear of hunger without hitting the brakes - she simply zaps one of these frozen morning morsels in the microwave. 'This is my family's favorite combination, but try replacing the bacon with cooked breakfast sausage,' she suggests.

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Zesty Breakfast Burritos

Submitted by: Angie Ibarra
Provided by: Taste of Home

My husband grew up in Mexico and prefers his food extra spicy. Special seasonings added to ordinary ground pork give a little life to standard sausage and eggs.

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Lentil Burritos

Submitted by: Pam Masters
Provided by: Simple & Delicious

'I'm constantly trying to incorporate healthy but tasty meals into our menu,' writes Pam Masters of Derby, Kansas. 'Both kids and adults love these mildly spiced burritos that combine filling lentils with crisp zucchini.'

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Tasty Breakfast Burritos

Submitted by: Kayse

Baked tortillas, packed with sausage, cheese and eggs. Swimming in a hearty sausage gravy.

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Breakfast Burritos de Frank

Submitted by: Frank

An inspired breakfast treat! A jumble of my favorite foods (eggs, beans, cheese, salsa) make breakfast friendly!

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Cheesy Crab Burritos

Submitted by: Karen Dye
Provided by: Simple & Delicious

'Everyone who tries this elegant variation on the standard burrito loves it,' relates Karen Dye of Tempe, Arizona. 'Serve with a green salad for a lighter lunch or with traditional rice and beans for supper,' she suggests.

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Steak Burritos

Submitted by: Valerie Jones
Provided by: Simple & Delicious

In Portland, Maine, Valerie Jones spices up flank steak with convenient taco seasoning packets. Slowly simmered all day, the beef is tender and a snap to shred. Just fill flour tortillas and add toppings for a tasty, time-easing meal.

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Green Chili Burritos

Submitted by: Joy Margaret Gilbert
Provided by: Taste of Home

My husband introduced me to this recipe when we were engaged. It's become our family's favorite dish for birthday meals, informal get-togethers and everyday dinners.

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