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The reviewer gave this recipe 3 stars. This recipe averages a 4.41 star rating.
Reviewed: Sep. 28, 2008
These are just okay. I added a lot of other ingredients after tasting them to get them to my liking.
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DOODDLES83
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.
Photo by ILove2Ck
Reviewed: Jul. 26, 2008
Hubby REALLY liked these. I thought they were really good too. Sweet and tangy. Not at all like I expected, it wasn't bland at all. Not spicy, but is a great base for adding all the extras you like to personalize it. I added about 6 good shakes of Frank's Red Hot sauce and served this on toasted buns with dill pickle spears. I did cook mine for 50 minutes, covered the first 40. Thanks, this was good, we enjoyed these for lunch.
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ILove2Ck
Photo by ILove2Ck
Cooking Level: Intermediate
Home Town: Tulsa, Oklahoma, USA
Living In: Corpus Christi, Texas, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.
Reviewed: Jul. 20, 2008
I basically followed the recipe and it was pretty good, just a tad too sweet. I also threw in a clove of garlic with the onion, some red pepper flakes, and a splash of worsheshire sauce
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3 users found this review helpful

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junglepeachpie
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Cooking Level: Intermediate
Living In: El Cerrito, California, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.
Reviewed: May 26, 2008
Even my husband who doesn't like sloppy Joes liked this. The second time I used blackberry jam in place of the brown sugar -- very tasty!
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NanaJana
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The reviewer gave this recipe 3 stars. This recipe averages a 4.41 star rating.
Reviewed: May 14, 2008
Quick and easy...little short on the flavor side. Added a little Worchestershire sauce.
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Reviewer:

Elaine Mical
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.
Reviewed: May 5, 2008
Great base, with an ability to tweak as your mood goes. I liked the base recipe but was in the mood for something smoky so I added just a Tablespoon of bbq sauce. Turned out great. Next time I want to try the mustard and durkee onions.
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DJKSIN
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed: Apr. 30, 2008
Very Good! My family is picky about sloppy joes and they really liked these. I will make these again. Thanks
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stacie
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed: Apr. 8, 2008
This is the best ever, I have made it several times and everyone loves it.
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Reviewer:

CHARLES WRIGHT JR.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed: Feb. 8, 2008
Yummy! Quickly comes together and would be an easy weeknight supper. Even my three year old gobbled it up. Thanks for a new addition to my regular meals. We used ground turkey and it's very tasty.
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Reviewer:

Robin
Cooking Level: Expert
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed: Feb. 7, 2008
My wife is always ribbing my about my cooking, not after this dish. She is very finicky about her food but she wanted seconds and was disappointed that the kids had finished it off. I highly recommend it. I made it just as the recipe shows and topped with some shredded cheddar cheese and microwaved for 30 sec.
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Reviewer:

College Dad
Cooking Level: Intermediate
Home Town: Little Rock, Arkansas, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed: Feb. 3, 2008
soo good. i made mini sloppy joes by getting dinner rolls and cutting then in half for buns.(:
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Reviewer:

Iman
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed: Feb. 3, 2008
This recipe is great! I used a 93/7 lean ground beef and light brown sugar. Best sloppy joe's I've had by far. I'll be making these again.
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Reviewer:

Jason
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.
Reviewed: Jan. 29, 2008
My husband and I liked this very much. If you like Manwich, you'll probably like this as the flavors are similar. I was nervous at first because I'm not a big ketchup eater and at first the "gravy" tasted all ketchup-y. But I added a dash of garlic salt and after it simmered for a while, the flavors all blended and it was really good!
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Reviewer:

Amanda j.
Cooking Level: Intermediate
Living In: Mukwonago, Wisconsin, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.
Reviewed: Jan. 5, 2008
Very good. Missing something according to our taste. We added 1/3 tsp of groud chili peppers, and that seemed to "spice" it up a bit.
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M_low
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Cooking Level: Intermediate
Living In: Chula Vista, California, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Photo by GodivaGirl
Reviewed: Dec. 17, 2007
My only addition to this recipe was Durkee french fried onion rings as a topper! My kids don't like onion bits in their food so we us this in it's place for all sloppy joe recipes.
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GodivaGirl
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Cooking Level: Expert
Home Town: Youngstown, Ohio, USA
Living In: Virginia Beach, Virginia, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.
Reviewed: Dec. 15, 2007
This was very good and very easy. I did add mustard for our taste, which everyone liked.
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Reviewer:

Vicky G.
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed: Dec. 3, 2007
Very Good! My husband is allergic to onion, but I left it out and it tasted great! I would definitely eat it again
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Reviewer:

Amanda W.
Photo by Allrecipes
Cooking Level: Intermediate
Living In: Santa Ynez, California, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Reviewed: Nov. 28, 2007