We had a great bbq yesterday and everybody loved this!!! I used to eat this when i was a child, but didn't realize how much i missed it till now. Added chopped garlic and onion, 1 teaspoon dried parsley and black pepper to our hamburgers. Rubbed the potatoes with salt, dried parsley and a pinch of paprika to give them a special touch of color. I also added a couple of small "chorizos" to each packet which made the potatoes turn even more reddish. Cooked packets in an outdoor grill for about 40 minutes (probably next time i will reduce the cooking time though, 'cause our potatoes got stuck to the foil). Goes great with cold beer!!!Delicious!!!
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We had a great bbq yesterday and everybody loved this!!! I used to eat this when i was a...