Reviewed: Aug. 31, 2003

In my home ground beef gets kinda' boring, but this recipe was different and delicious.....an easy fix.

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MINGUS5

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Reviewed: Jun. 1, 2003

Very good. Meat was a bit bland, even after I added extra spices. The veggies were my favorite and more than made up for the flavor of the meat. Maybe spice up the meat more next time. Would make again. It was also very very easy =)!

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foodlover

Cooking Level: Intermediate

Home Town: Houston, Texas, USA

Living In: Austin, Texas, USA

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Reviewed: Jan. 30, 2003

This is easy to make and tastes good, but I would like there to be more flavor. The taste is kind of boring.

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CHRISTY_VIREO

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Reviewed: Oct. 8, 2002

Have been making these for years, mostly on camping trips. Maybe that's why I like them, we only get them a few times each summer. I like to crumble the meat instead of patties. Although I would never make these for dinner when at home, the recipe is a VERY simple way to make meat and potatoes...a dish my boyfriend USED to live off of.

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DREGINEK

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Reviewed: Sep. 24, 2002

This was a very easy meal to prepare and the family loved the flavor. I used my own seasonings.

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CAJUNDAISY

Cooking Level: Intermediate

Living In: Lake Charles, Louisiana, USA

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Reviewed: Jul. 23, 2002

I really liked this dish. I did change the recipe a little bit though. I seasoned the beef with Johnny's seasoning salt and I used garlic powder instead of garlic salt. I also used baby carrots and put celery in it and an extra onion. I sprinkled Johnny's seasoning salt over the top of everything. It was delicious!

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XGURLYGRLX

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Reviewed: Jul. 2, 2002

Before shaping the ground beef into patties, in addition to the salt and pepper, add onion salt, garlic salt and worcestershire sauce--not quite so bland after that. Also, you could use the pre-packaged baby carrots your kids already munch on instead of the whole large carrots to save time.

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MANDY_KAY

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Reviewed: Mar. 20, 2002

I have friends who make this when camping, they double up on the foil and toss the individual packets right on the coals, with varied success. When I tried this I actually used those frozen burger patties, potatoes and onions, and some seasoned salt. We did individual aluminum packets for each child so they could choose the amount of "veggies" inside, we sealed them up very good and tossed them on a cookie sheet to bake, they came out very good (even with the use of those nasty frozen hamburgers).

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TEEBEE2002

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Reviewed: Mar. 20, 2002

We love this recipe! The only thing I changed was mixing the ground beef with onion soup mix for more flavor.

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HOL25

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Reviewed: Mar. 18, 2002

My mother-in-law has made these for years. She makes them in individual foil packets and sprinkles them liberally with Worcestershire sauce and Heinz 57 sauce.

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Allana

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Reviewed: Feb. 12, 2002

I liked the ease of this recipe and will try it in the future, but it needs something; perhaps a little butter, or maybe just some spices. In the future I will play with it a bit because it has potential, but as the recipe was, we all thought it was bland.

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MEGHANS MOM

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Reviewed: Feb. 9, 2002

Good, but will make sure the beef is extra lean so it isn't sitting in much of the drippings.

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LADYXAN

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Reviewed: Oct. 22, 2001

This recipe wasn't anything extra special - I'm not very good with spices myself but I was looking for a lot more flavor.

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SHAUNAMARIE

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Reviewed: Sep. 28, 2001

I love this recipe! It is so easy and all of the flavors combined together make it taste delicious!!

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nina_shawn@cox.net

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Reviewed: May 2, 2001

I was real pleased with how easy it was to prepare this and how good it tasted.

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ANDREWSBUNCH

Cooking Level: Expert

Home Town: Ottumwa, Iowa, USA

Living In: Albia, Iowa, USA

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Reviewed: Apr. 22, 2001

WOW! sooo easy and really good! I added some green beans a tomato ,and some minced garlic,my husband and kiddo loved it,will make again,Thanx for sharing =)

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