More Recipes Like This

Related Collections

Free Membership

Favorite Products

Print This Recipe

Full Page

3x5 Card

4x6 Card

Email This Recipe

Hoagie Dip

SUBMITTED BY: C. Schuster PHOTO BY: cheepchick

"This mouth-watering dip tastes like a hoagie!"

RECIPE RATING:

Read Reviews (130)

Review/Rate This Recipe

PREP TIME	15 Min
READY IN	15 Min
Original recipe yield 8 cups

SERVINGS

(Help)

Servings
USMETRIC

INGREDIENTS (Nutrition)

1/2 pound cooked ham, thinly sliced
1/2 pound Genoa salami, thinly sliced
1 pound processed American cheese, sliced
2 cups mayonnaise
2 teaspoons dried oregano
1 onion, chopped
1/2 head iceberg lettuce, shredded
2 tomatoes, diced
12 hoagie rolls, torn into pieces for dipping

DIRECTIONS

Tear the ham, salami and American cheese into small pieces. Place in a large bowl.
In a medium bowl, blend the mayonnaise and oregano. Mix the mayonnaise mixture into the ham mixture 1/2 cup at a time, until meats and cheese are well coated. Mix in the onion.
Before serving, mix in the lettuce and tomatoes. Serve with the hoagie roll pieces for dipping.

ADVERTISE WITH US

REVIEWS

Reviewed on Jul. 23, 2003 by DREGINEK

Wow! This recipe exceeded my expectations! We loved it! Per previous reviewers, I too used a... MORE

Reviewed on Sep. 30, 2003 by CMDKQB

Amazing dip. I tried it out on my Philadelphia family (Philly, if you dont know, is the home... MORE

Reviewed on Mar. 25, 2004 by RENEESM

I have had this before and i was always asking for the recipe and no one wanted to give it up!... MORE

Reviewed on Dec. 6, 2003 by GINAH1

This was phenomenal-my entire bunco group asked for the recipe. MORE

Reviewed on Dec. 8, 2003 by WILKI911

I made this for New Year's Eve with a few tablespoons of red wine vinegar and it was terrific!... MORE

Reviewed on Dec. 6, 2003 by CCSargent

I made this exactly as the recipe stated and took it to a huge SuperBowl party with lots of... MORE

Reviewed on Jan. 29, 2003 by Katie Beth

I have a card group in my home on occasion and served it. It was a BIG hit. My daughter took... MORE

Reviewed on Jan. 29, 2003 by SHAMBI

Yummy!! MORE

Reviewed on Dec. 17, 2002 by LBOWZ

Sooo good and so fast with a food processer. I laughed, I cried, I'll eat it again and again.... MORE

Reviewed on Jan. 9, 2004 by Kathy W.

I cut this recipe in half, because it just seemed like it would make too much. I am sooo glad... MORE

MORE MEMBER REVIEWS