Hidden Secret Burgers Recipe
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Hidden Secret Burgers

By: gothlingbecka 
"Spicy beef burgers, which reveal a hidden centre of melted cheese, jalapenos, and peppers!"

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (23)

What to Drink?

Wine Syrah
Beer Beer
Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound ground beef
  • 1/2 onion, finely chopped
  • 1 egg, beaten
  • 1 teaspoon hot pepper sauce (e.g. Tabasco™)
  • 1 tablespoon dry bread crumbs
  • 1 teaspoon paprika
  • 1 teaspoon dried parsley
  • salt and pepper to taste
  • 1/3 cup shredded Monterey Jack cheese
  • 1/2 fresh red chile pepper, finely chopped
  • 4 slices pickled jalapeno pepper, finely chopped

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a bowl, mix the ground beef, onion, egg, hot pepper sauce, and bread crumbs. Season with paprika, parsley, salt, and pepper. In a separate bowl, mix the cheese, red chile pepper, and jalapeno pepper. Form the beef mixture into 4 balls, and press a well in the center of each. Stuff with equal amounts of the cheese mixture. Press meat around filling to seal. Arrange on a baking sheet, and press gently into thick patties.
  3. Bake 20 minutes in the preheated oven, turning once, until well done.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 272 | Total Fat: 17.7g | Cholesterol: 130mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on May 15, 2006 by Cooking 101   view full review
These were pretty darn good. I used Italian bread crumbs and omitted the egg and added about...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 11, 2006 by Marvie   view full review
Delicious! I used pepper jack cheese instead of the peppers and monterey jack called for, and...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 2, 2008 by alina   view full review
It was a bad idea to put jalapeno/chile peppers and cheese in the middle of the burger. The...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 26, 2006 by SHEWETT   view full review
Very Good. I made them exactly as stated, but cooked them on the stove top instead of the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 5, 2006 by Caroline C   view full review
Ok, well I didn't want to go to the store today, so I made a few substitutions - homemade hot...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 9, 2007 by michmon   view full review
These are awesome! Both me and my husband love them. I used some green chilies also in the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 10, 2006 by Kel   view full review
Very good burgers, only made one change by using shredded cheddar cheese instead of monteray...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 12, 2008 by avaughan   view full review
I changed the recipe a little to suit my taste - I didn't add the bread crumbs or egg and I...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 26, 2008 by DECAR48   view full review
I have to give this only *** because as others said, it tasted more like meatloaf. So taking...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 31, 2008 by michelemybell   view full review
I didn't actually use this recipe, I just used the idea to put cheese and chopped jalepenos...

 

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