The reviewer gave this recipe 4 stars. This recipe averages a 3.33 star rating.
Reviewed: Mar. 10, 2009
I have made these many times, but I substitute the milk with buttermilk and add about 1/8 teaspoon cinnamon to the mix. It comes out so good, my family begs me to make them.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.33 star rating.
Reviewed: Jun. 6, 2007
these were great
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Photo by Gabe W

Cooking Level: Expert

Living In: Boston, Massachusetts, USA

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