Recipe by SAUNDRA
"These doughnuts are made with the Herman Starter. They're tender and tangy."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
vegetable oil (for frying)
1 cup Herman Sourdough Starter
I have made these many times, but I substitute the milk with buttermilk and add about 1/8 teaspoon cinnamon to the mix. It comes out so good, my family begs me to make them.
these were great
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 172
All the little bites, cocktails, casual dishes, and desserts you want for your next get-together.
Bake those overripe bananas into a delicious, easy loaf of quick bread.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make pillowy beignets like they serve at Café du Monde.
See how to make perfect glazed doughnuts.
Go ahead, have a doughnut! These amazing cake doughnuts are baked not fried.