The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Photo by ~TxCin~ILove2Ck
Reviewed: May 17, 2012
I know these are called "Herbed" tortilla rounds but honestly they were much too herby for me. I usually love herbs and prefer them to be stronger rather than weaker, but wow this was over the top with herbs. I couldn't decide whether it was too much thyme, garlic, or which one was too much, but something sure was and I could only eat 2 of these. I tried a second one to be sure. I scaled this down to 1 serving using the website's tool, but it didn't scale down the herbs appropriately I guess since it still called for 1/8 tsp of thyme for 1 oz of cream cheese! I rated this based on the websites calculated scaled down recipe. This wasn't bad at all and was full of flavor but like I said, I thought it was too much. So maybe cutting back on everything or increasing the cream cheese would improve this. Other than that, this was really fast and simple to put together.
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Photo by ~TxCin~ILove2Ck

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA
Living In: Corpus Christi, Texas, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed: Mar. 22, 2009
These were okay. The cream cheese mixture of delicious but there just wasn't much substance to them and they were so little.
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Photo by k861084

Cooking Level: Expert

Home Town: Vincennes, Indiana, USA
Living In: Austin, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed: Jul. 24, 2008
Super bridal shower food. Easy to make a head, and they aren't a mess to eat. Very popular... people were taking them home after the shower!
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The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed: Sep. 19, 2007
I made these for a funeral. They were very yummy, but my only complaint is that they need a bit more filling. The picture here is a little misleading. I would double the amount of filling if I made these again- personal preference.
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Photo by wilco

Cooking Level: Intermediate

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