Herbed Potato Soup Recipe
Add a photo
1 of 3 Photos

Herbed Potato Soup

By: Jo Crouch  
"This creamy potato soup is almost as easy to make as opening a can of soup--and it tastes so much better. The rosemary and thyme add just the right amount of seasoning."

Rating: This weblink has been rated 199 times with an average star rating of 4.5 Read Reviews (165)

Rate/Review | 5,314 people have saved this

Prep Time:
5 Min
Cook Time:
25 Min
Ready In:
30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 5 servings
 

Ingredients

  • 2 medium potatoes, peeled and diced
  • 2 cups water
  • 1 large onion, chopped
  • 1/4 cup butter, cubed
  • 1/4 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon dried rosemary, crushed
  • 1/4 teaspoon pepper
  • 1 1/2 cups milk

Directions

  1. Place potatoes and water in a large saucepan; cook over medium heat until tender. Meanwhile, in another saucepan, saute onion butter until tender. Stir in the flour, salt, thyme, rosemary, and pepper. Gradually add milk. Bring to a boil; cook and stir for 2 minutes. Add potatoes with cooking liquid; heat through.
ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2008 by Lara 
I made this recipe for my family for dinner and they loved it! I followed the advice of other... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2008 by Megan Blumenthal 
This was incredibly easy and incredibly delicious! I minced a couple cloves of garlic and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 19, 2008 by angiehdavis 
Very good recipe. I think I would give it 4 stars though, but I feel to bad to ruin the 5 star... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2008 by tjane 
YUMMY is all I have to say. I can't keep left overs for this one. I added 2 carrots chopped,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2008 by jerry 
My wife just got done fixing this recipe, this has to be the some of the best potato soup I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2008 by miskyn 
This soup was great but I had to add a little more liquid I found it real pasty. I also added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2008 by NEONCANDLE 
Very, very good. I had never made a white sauce base before and the directions were perfect. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 28, 2008 by Buffy Whitney Supporting Member (Click to learn more about Supporting Membership)
Bravo! I too added celery, I just like it. The thyme is what made this good to me. I am proud... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2009 by vanessa 
was good but didnt have the flavor i was expecting it to have... tasted more along the lines... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2008 by thisgurlluvs2cook 
A very easy and delicious soup. I followed the recipe to a T. My husband loved it. MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  Japan  |  Mexico  |  Netherlands  |  Quebec  |  Russia  |  SE Asia

United Kingdom & Ireland  |  United States  |  Frequently Asked Questions What's this?