Herbed Marinated Lamb Chops Recipe
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Herbed Marinated Lamb Chops

By: Jan Briggs 
"I also use the flavor marinade from this recipe on pork chops with equally delicious results. --Janet Briggs"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (31)

1,563 Saves

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/4 cup dry red wine
  • 2 tablespoons reduced-sodium soy sauce
  • 1 1/2 teaspoons minced fresh mint
  • 1 teaspoon minced fresh basil
  • 1/2 teaspoon pepper
  • 1 garlic clove, minced
  • 4 (1 inch thick) bone in lamb loin chops

Directions

  1. In a large resealable plastic bag, combine the wine, soy sauce, mint, basil, pepper and garlic; add the lamb chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight.
  2. Drain and discard marinade. Grill lamb, uncovered, over medium heat or broil 4-6 in. from the heat for 5-7 minutes on each side or until meat reaches desired doneness (for medium, a meat thermometer should read 160 degrees F; well-done, 170 degrees F).
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 23, 2008 by Shane K.   view full review
My husband and kids enjoyed this recipe. My husband doesn't care for mint, so I replace the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 18, 2009 by CoconutGirl   view full review
This was very good, but the spices were too bland. The next time I made them I used the same...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 7, 2007 by Natalie   view full review
GREAT recipe! Easy and yummy and different from anything else I found. I didn't find it in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 30, 2007 by Marie RT   view full review
I made this for company and the lamb was a big hit with everyone!! Serve with mint jelly and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 1, 2007 by Kaye   view full review
This was one of the tastiest ways yet for preparing lamb chops in the winter when the barbeque...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 1, 2010 by Southern Comfort   view full review
We loved, loved, loved this. I let it marinate for about 4 hours. My only change was to add...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 8, 2010 by Barb A.   view full review
This is a good lamb recipe - there are others on the site that surpass it, including Lamb...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 28, 2008 by Rosebud   view full review
This is with out a doubt the best marinade for lamb I have found. I used Loin Lamb chops with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 9, 2010 by servantheart   view full review
LOVED this! It was simple and easy and SOOOO good. I used the rosemary instead of basil, and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 22, 2008 by Spot   view full review
Super way to fix lamb! Had a boneless lamb steaks which turned out wonderfully tender and...

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