Herbed Cheese Spread Recipe - Allrecipes.com
Herbed Cheese Spread Recipe
  • READY IN 10 mins

Herbed Cheese Spread

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"Tastes just like the expensive Boursin® cheese spread you buy at the store. Reduced-fat cream cheese works well in this recipe. Delicious spread on crackers or as a fill on celery sticks. Good shelf life in the refrigerator. This can be eaten right way, but it's best if refrigerated for at least one day before serving." 

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Ingredients Edit and Save

Original recipe makes 1 cup Change Servings

Directions

  1. Mix cream cheese, garlic, vermouth, parsley, salt, basil, tarragon, sage, and white pepper in a food processor until smooth. Refrigerate at least 1 day before serving.
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  • PREP 10 mins
  • READY IN 10 mins
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Nutrition

  • Calories
  • 102 kcal
  • 5%
  • Carbohydrates
  • 1.3 g
  • < 1%
  • Cholesterol
  • 31 mg
  • 10%
  • Fat
  • 9.8 g
  • 15%
  • Fiber
  • 0.1 g
  • < 1%
  • Protein
  • 2.2 g
  • 4%
  • Sodium
  • 156 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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