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Herbed Broccoli Spears

SUBMITTED BY: Taste of Home Test Kitchen PHOTO BY: GodivaGirl

"Our Test Kitchen shows that chopped tomato and a few simple seasonings are all you need to make broccoli a taste sensation for special-occasion suppers."
PREP TIME  5 Min
COOK TIME  10 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 pound fresh broccoli, cut into spears
  • 1 medium tomato, chopped
  • 1 garlic clove, minced
  • 1/2 teaspoon onion salt
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon dried oregano
  • 1 tablespoon olive oil or vegetable oil

DIRECTIONS

  1. Place 1 in. of water and broccoli in a saucepan. Bring to a boil. Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender. In a skillet, saute the tomato, garlic, onion, salt, basil and oregano in oil for 1 minute or until heated through. Drain broccoli; top with tomato mixture and stir gently.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2008 by naples34102
Broccoli was always just broccoli to me, an okay vegetable to lay on the side of the dinner... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2008 by kimiko611
I thought this was very tasty!! It's so quick and easy. I didn't have onion salt, so I used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 28, 2008 by zmo
Both my kids really liked this recipe. I, on the other hand, didn't really care for it. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2008 by Sumchelle
Nice change. I never have onion powder on hand, so I just subbed chopped red onion. Jarred... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2008 by GodivaGirl
This was a nice change from just serving steamed broccoli. Next time I may throw in some... MORE


 
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