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Double Quick Dinner Rolls

Submitted by: Marian Collins

Muffin tins take some of the work out of these light and flaky dinner rolls made with instant potatoes and onion.

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Mom's Yeast Rolls

Submitted by: Kathy

This is the best bread recipe. Light and fluffy rolls that melt in your mouth. Can be used to make loaves or cinnamon rolls.

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Sunday Dinner Rolls

Submitted by: Martha Harmo

You might not want to limit these light, sweet yeast rolls just to Sundays.

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Quick Yeast Rolls

Submitted by: DCASH30526

Preparing the batter for these dinner rolls made with egg and shortening is quick, but allow time for the dough to rise twice.

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Sour Cream and Chive Rolls

Submitted by: MARBALET

A bounty of sour cream gives a smooth texture and tangy taste to these chive crescent rolls. You do need to start the night before, however

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Blue Ribbon Overnight Rolls

Submitted by: Pam Vienneau

This recipe will give you yeast dinner rolls made rich with eggs. Let them rest overnight before baking.

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Batter White Bread

Submitted by: Ed

This is a yeast bread that requires no kneading! A brief, vigorous mixing is sufficient for this simple white bread.

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Southern Butter Rolls

Submitted by: Maria Magee

There actually is no butter in these dinner rolls, but they have such a pleasing, light texture and flavor that you will not miss it.

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German Brotchen Rolls

Submitted by: MARBALET

These rolls are nice and chewy with a very firm crumb. Most enjoyable.

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School Lunchroom Cafeteria Rolls

Submitted by: MOMMY2THREEANGELS

These rolls are JUST like the ones the cafeteria ladies make in the school lunch rooms! My 8 year old daughter loves the cafeteria rolls and said my recipe was even better! You can't mess these up! They are super easy and everyone will want the recipe! We eat the leftovers for breakfast or put cheese and turkey in warmed rolls for a quick lunch!