More Recipes Like Herb Vegetable Orzo Salad

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Greek Orzo Salad

Submitted by: Diane Werner

The herbs and vegetables give this fresh-tasting pasta salad a colorful appearance, while the dressing adds a nice gloss. --Diane Werner

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Crunchy Vegetable Salad

Submitted by: Gusty Crum

'A friend gave me the recipe for this colorful refreshing salad 30 years ago,' says Gusty Crum of Dover, Ohio. 'It's wonderful alongside baked chicken.'

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One summer I combined my love for onions with a bumper crop of tomatoes and a homemade balsamic dressing. The result was this salad that receives thumbs-up approval whenever it's served. -Robert Golus of Greer, South Carolina

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Fruit and Vegetable Salad

Submitted by: Vicky LaMance

Getting your family to eat fruits and veggies will be a snap, thanks to this tantalizing salad from Vicky LaMance of Middletown, Ohio. A simple reduced-fat dressing coats her crunchy mix of peppers, celery, cabbage, apples and grapes. Not overpowering, it complements their flavors instead of hiding them.

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Overnight Vegetable Salad

Submitted by: Shirley Doyle

Frozen mixed vegetables and canned kidney beans blend beautifully in this fresh-tasting salad that's tossed in a zippy sweet-sour dressing. Shirley Doyle of Mt. Prospect, Illinois shared this make-ahead dish that's sure to please at your next picnic or potluck.

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Summer Vegetable Salad

Submitted by: Rudy Mancini

THIS SALAD is not only delicious, it helped our family weather the Depression. I still remember lining up with Papa to receive dried beans and a 10-pound sack of yellow cornmeal. We used the cornmeal to make polenta. Mother made this salad with vegetables from the garden, and it really tasted good with the polenta. -Rudy Mancini, Calistoga, California

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Sunny Vegetable Salad

Submitted by: Char Holm

A terrific mixture of crisp, chewy, fresh and sweet ingredients makes this salad taste as good as it looks. A nutritious vegetable like broccoli is a lot more palatable 'dressed up' this way. -Char Holm, Goodhue, Minnesota

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Fresh Vegetable Salad

Submitted by: Harriet Stichter

This crisp colorful salad is full of garden goodness. The light dressing lets the fresh flavor of the vegetables come through. For variety, I sometimes substitute sliced zucchini for the cucumber. -Harriet Stichter, Milford, Indiana

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Tomato Corn Salad

Submitted by: Rhoda McFall

'This flavorful salad is both colorful and delicious,' relates Rhoda McFall from Lincoln, Kansas. 'I fixed it for a family reunion and everyone loved it, especially our Italian son-in-law.'

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