Herb-Glazed Turkey Recipe
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Herb-Glazed Turkey

By: Charlene Melenka  
"Honey and corn syrup blend with savoy herbs and seasonings to give turkey a slightly sweet flavor. This tried-and-true recipe never fails to win me compliments."

Rating: This weblink has been rated 5 times with an average star rating of 5.0 Read Reviews (4)

Rate/Review | 160 people have saved this

Prep Time:
10 Min
Cook Time:
4 Hrs
Ready In:
4 Hrs 10 Min

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Original Recipe Yield 16 servings
 

Ingredients

  • 1 (16 pound) turkey
  • 1/4 cup olive or vegetable oil
  • 2 teaspoons dried thyme
  • 1 1/2 teaspoons salt, divided
  • 1/4 teaspoon pepper, divided
  • 1 cup honey
  • 1 cup corn syrup
  • 1/4 cup butter or margarine, melted
  • 2 teaspoons dried rosemary, crushed
  • 1 teaspoon rubbed sage
  • 1 teaspoon dried basil

Directions

  1. Brush turkey with oil; tie the drumsticks together. Place turkey breast side up on a rack in a roasting pan. Combine the thyme, 1 teaspoon salt and 1 teaspoon pepper; sprinkle evenly over turkey. Bake, uncovered, at 325 degrees F for 2 hours.
  2. In a small bowl, combine the honey, corn syrup, butter, rosemary, sage, basil and remaining salt and pepper. Brush over turkey. Bake 2 hours longer or until a meat thermometer reads 180 degrees F, basting frequently with pan drippings. Cover loosely with foil if turkey browns too quickly. Cover and let stand for 15 minutes before carving.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2007 by Jennifer 
Exceptional!!! Just what I was looking to make for company. I used a turkey breast, cutting... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2006 by ready4december 
I even added some brown sugar for an extra sweetness. Super yummy. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2008 by Ashley 
I found it again! 2 years ago I made my first turkey. I had no idea what I was doing but it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2007 by LilCooker 
THis was absolutely the greatest Turkey I've had! It was my first time cooking 4 a group on... MORE

 
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