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Rosemary Herb Bread

Submitted by: Leigh Serth

Herbs take center stage in this bread machine loaf. Rosemary, thyme and marjoram make this a fragrant savory loaf.

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This is wonderful with spaghetti, lasagna, or another Italian dish, but my family likes it with almost anything. It's very good if made the day before you need it, then split down the middle, buttered, and reheated at mealtime. I use a bread machine, but it can be made without. I like to use the dough cycle, then bake it in a French loaf pan.

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Italian Herb Bread II

Submitted by: Kathy Kauffman

This is a subtley seasoned bread, with a spoonful each of Parmesan and herbs, that emerges fragrant from your bread machine. This loaf will give good flavor that won 't overshadow the other foods on your plate.

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Flavorful Herb Bread

Submitted by: Taste of Home's Fast Family Favorites

This bread has a wonderful texture and slices beautifully. The flavor of the herbs really comes through.

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Flavorful Herb Bread

Submitted by: Gerri Hamilton

'This bread is one of my favorites,' reports Gerri Hamilton of Kingsville, Ontario. 'It has a wonderful texture and slices beautifully, and the flavor of the herbs really comes through.'

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Cheese Herb Bread

Submitted by: D. Reichel

With this recipe, Parmesan bread, fragrant with oregano, basil and other herbs, is made easily in the bread machine.

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Parmesan Herb Bread

Submitted by: Dolores Bell

'I modified a recipe to come up with this savory bread that my family loves,' says Dolores Bell of Belleview, Florida. 'A loaf does not last long. In fact, they begin cutting it while it's still hot!'

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Whole Wheat Zucchini Herb Bread

Submitted by: Karen Hartman

This savory wheat bread is flecked with sesame seeds, rosemary and deep green zucchini.

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Italian Herb Bread I

Submitted by: Ann Barr

The winning combination of garlic, basil, oregano and onion definitely shine in this delicious herb bread that also contains a potent helping of Romano cheese.

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Superb Herb Bread

Submitted by: Doris White

Caraway, poppy seed, sage and nutmeg give this tender bread its superb flavor. 'I received a blue ribbon at our fall festival for this recipe,' notes Doris White of De Land, Illinois. 'My bread machine makes it convenient to prepare the dough for this loaf--it's light, delicious and the wheat flour makes it extra nutritious.'