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Hunter's Venison Casserole

Submitted by: MamaK
Home Town: Melbourne, Florida, USA
This delicious layered casserole of mashed potatoes, venison, vegetables, and cottage cheese provides a hearty and warming, all-in-one meal. 

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Hearty Venison and Vegetable Bake

Submitted by: marybcurlyq
Home Town: Hillsville, Virginia, USA
Baked venison and vegetables makes for one hearty meal, great for cold days during the winter! 

Venison Burger and Steak Chili

Submitted by: Jennifer Mills
Living In: Carlisle, Pennsylvania, USA
This is a delicious black bean-venison chili with a bit of sweet Italian sausage. 

Venison Steak Strips

Submitted by: Tasha Leah
Thin strips of steak are marinated in a lime and chipotle chili sauce, breaded and then fried in oil. I made this recipe to take the gamey flavor out of venison steaks, but it works great for any type of steaks or even for homemade chicken strips. 

Venison Kabobs with Sweet and Smoky Sauce

Submitted by: serenadelorenzo
Home Town: Roseburg, Oregon, USA
Living In: Portland, Oregon, USA
Venison marinates in an Asian-spiced tomato sauce in this delicious, gamey take on an old BBQ favorite. 

Photo of: Slow Cooker Venison Stroganoff

Slow Cooker Venison Stroganoff

Submitted by: TAWNEY112
Home Town: Elkhart, Indiana, USA
Living In: Waterloo, Iowa, USA
This venison stroganoff cooks unattended all day until tender; when dinnertime rolls around, it takes just 30 minutes to finish off. 

From-Scratch Venison Stroganoff

Submitted by: cybes
This venison stroganoff is baked until tender in the oven. It's wonderful served over rice or noodles. 

Photo of: Venison Meatloaf

Venison Meatloaf

Submitted by: angelamclamb
This is a yummy and moist meatloaf with a bit of a kick. Use more or less spices to suit your taste, I like it as is! 

Photo of: Mexican Venison Skillet

Mexican Venison Skillet

Submitted by: VTQK
Living In: Sidman, Pennsylvania, USA
Ground venison, kidney beans, tomatoes, and corn combine with boxed Spanish Rice mix for a quick one-dish meal with a mild Mexican flavor. It is perfect for kids and folks who are picky about deer meat! 

Marinated Venison

Submitted by: Angie Weikert
Venison (deer meat) is marinated in beer and Worcestershire sauce, then breaded and fried in hot oil until crispy and golden brown. 
 
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