More Recipes Like Heavenly Zucchini Salad

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Picnic Zucchini Bean Salad

Submitted by: Jane Colle

This is one of my newest recipes (I trade salad recipes with my husband's aunt in Nebraska). I've found that it's a pretty salad and easy to pack up for picnics in hot weather.

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Minted Zucchini Salad

Submitted by: Carol Anderson

Minted Zucchini Salad, from Carol Anderson of Salt Lake City, Utah, is a great way to use up some of the fresh crop from your garden. Lemon and mint accent the zucchini slices nicely.

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Sweet and Sour Zucchini Salad

Submitted by: CHRISTYJ

Living In: Eureka, California, USA

Lots of interesting stuff in this marinated zucchini salad. Onion soup mix, white wine vinegar, apple cider vinegar, chopped veggies, sliced zucchini, and time in the fridge to mingle and chill. Six generous servings.

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Lemon Zucchini and Cucumber Salad

Submitted by: Sarah B.

Home Town: Paola, Kansas, USA

Living In: Wichita, Kansas, USA

A very healthy, simple salad that works well next to a filet of steak or grilled tuna melt. Amount of vinegar and oil may be adjusted to taste.

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Zucchini Apple Salad

Submitted by: Lois Frazee

Youll want to serve this salad in a glass bowl because its so colorful. Everyone will enjoy its fresh-tasting crunch, and youll like how quickly it goes together! --Lois Frazee, Gardnerville, Nevada

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Zucchini Cucumber Salad

Submitted by: Vickie

Three shades of green veggies star in this fresh late-summer salad. Zucchini, cucumber and green pepper are shredded and lightly dressed with Ranch-seasoned mayonnaise.

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Zucchini Tomato Toss

Submitted by: Jan Clark

'A co-worker shared this flavorful medley of tomatoes and zucchini with me many years ago,' recalls Jan Clark of Salt Lake City, Utah. 'It's a wonderful way to use up garden produce in the summer when it's plentiful.'

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Zucchini Coleslaw

Submitted by: Aloma Hawkins

This salad is a treat for the eyes and the taste buds. Guests always comment on how good it looks, and I'm glad to serve a dish that's attractive. But looks don't count for much if a dish doesn't taste good, too.

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Greek Pasta Salad with Shrimp, Tomatoes, Zucchini, Peppers, and Feta

Submitted by: USA WEEKEND columnist Pam Anderson

Zucchini and yellow bell peppers are grilled ahead of time and combined with shrimp, cherry tomatoes, and feta cheese. I leave the Dijon dressing on the side and toss it at the picnic, just before serving.

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