More Recipes Like Heavenly Lamb Shanks

READ REVIEWS (102)
MORE RECIPES LIKE THIS

Rosemary Braised Lamb Shanks

Submitted by: S. Hodge

Lamb shanks that are slowly simmered with fresh rosemary, garlic, tomatoes, and red wine. Great served with polenta, or my family's favorite roasted garlic mashed potatoes, as you need something to soak up the wonderful sauce that is created with these. A fantastic dish for company, as all the prep work is done at the beginning, and then you just have to wait.

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Stout-Braised Lamb Shanks

Submitted by: Nick Russell

Home Town: Sacramento, California, USA

You can't have Irish stew for St Patrick's Day every year. If you feel like something a little different, but still fairly traditional, this hearty dish should fit the bill.

READ REVIEWS (5)
MORE RECIPES LIKE THIS

Burgundy Lamb Shanks

Submitted by: F. W. Creutz
Provided by: Simple & Delicious

For those who love fall-from-the-bone lamb, this recipe shared by Val Creutz of Southold, New York fills the bill. Burgundy wine adds a special touch to the sauce that's served alongside.

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Superb Lamb Shanks

Submitted by: JAYDUP

Lamb shanks cooked in a creamy tomato sauce. Serve with mashed potatoes.

READ REVIEWS (9)
MORE RECIPES LIKE THIS

Rogan Josh, Lamb Shanks

Submitted by: Hans Speek

Home Town: Shepparton, Victoria, Australia

Living In: Robina, Queensland, Australia

Rogan Josh is an aromatic lamb dish that originates in Northern India. In this variation, submitted from Australia, lamb shanks and vegetables are slow cooked with cardamom, coriander, and ginger in a creamy and tangy tomato sauce.

READ REVIEWS (20)
MORE RECIPES LIKE THIS

Braised Lamb Shanks

Submitted by: Mrs Savage

Succulent braised lamb shanks slow cooked in a red wine, tomato and fresh basil sauce. serve with mushroom risotto and grilled zucchini.

READ REVIEWS (15)
MORE RECIPES LIKE THIS

Lamb Shanks with Ancho Chile Honey Glaze

Submitted by: Elser Wangoe

A lamb lovers dream! This is one of my favorite lamb recipes. Lamb shanks are slow roasted in a tomato base, then glazed with an ancho honey glaze, and topped with a dollop of yogurt.