"We had an Aussie Mix with terrible skin allergies. They were so bad that we had to put her on shots. Finally, a groomer in Austin, Texas suggested eliminating corn from my dog's diet. Since we have had difficulty finding corn-free treats, I developed this recipe. Both our dogs love them!" — kt baldie
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1 3/4 cups
golden flax seeds
shredded Cheddar cheese
brown rice flour
organic raw sugar
1 3/4 cups
low-sodium chicken broth
This is a very good recipe, my dogs like it very much. I leave out the sugar to make it okay for diabetic dogs and they love it. The dough is very sticky and I grease my hands a lot. I roll the dough into balls and smash flat with palm of my hand for thin crispy cookies. I dry cookies in oven overnight then heat oven in morning and turn off and dry again for long-lasting, crunchy cookies. Great for gift to dog lovers.
I have a lab with horrible food allergies. I decided to give this recipe a try. I cut out the yeast and sugar, as I was not sure how they would affect him. I also could not find the different kinds of flours so I used a gluten free flour as a substitute for both. It is too soon to tell if he will have an allergic reaction to these, but he as well as my parent's dogs loved these treats.
This is a great recipe, thank you! My dog is highly allergic to corn and it is hard to find cookies without corn in them. With corn being such a common allergy for dogs, you would think it was easier to find food and treats made without it! Thank you for the recipe. My dog loves them.
Very excited to find this recipe! I have a pit mix with food allergies. He absolutely loves these and they agree with him. I also haven't heard any complaints from any of his friends either! The drool speaks for itself. Thanks for sharing!
One tip is I do definitely need to lightly grease up my palms with olive oil when rolling & hand pressing the balls.
Awesome, My boxer has the same skin allergies & can not eat corn or beef so she is restrited on what she eats I can not what to try this receipe, THANKS!!
My dog loves these--I've made them twice now, cutting the recipe in half because it makes a lot.
Actually, if it weren't for the brewer's yeast, I'd like them too! They are quite tasty--but the yeast leaves a bitter aftertaste. It doesn't seem to bother the dog though. :)
This was a big hit with my dog, and he's a picky eater! I will say that I used whole wheat flour as a substitute for the brown rice flour and the oat flour (I just didn't have those on hand). I also followed previous reviewers by baking for 30 mins and leaving them in the oven overnight to dry out. I am happy to have found a healthy alternative to store-bought treats, and help repel fleas at the same time.
I've been desperate to find a dog biscuit that won't aggravate my dog's skin allergies. When I was at the store tonight I bought most of these ingredients, planning on creating a recipe. Thank you for saving me that work!!!
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