The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Jul. 1, 2007
This is delicious and refreshing and a huge hit at any party setting.
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4 users found this review helpful

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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: Jun. 26, 2007
This was really yummy. Instead of the oil I added a little lime juice. I also used regular diced tomatoes because the Italian style was too much like a sauce.
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15 users found this review helpful

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Photo by RaCh L

Cooking Level: Intermediate

Living In: Hazleton, Pennsylvania, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.67 star rating.
Reviewed: Jun. 26, 2007
I really like this recipe. I've been making something similar for years. Instead of the canned tomatoes, I use fresh. Then I also add in a can of garbanzos, a teaspoon of cumin, and salt and red pepper flakes.
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17 users found this review helpful

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