More Recipes Like Hearty Wheat Yeast Rolls

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Light Wheat Rolls

Submitted by: Susan Harshbarger

This is a yummy recipe for a light wheat roll that I keep in my special book of most liked recipes. It is a little more work than most bread recipes, but I like that I can make these, partially bake, and then finish baking the rolls anytime I need them.

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Yeast Hot Rolls

Submitted by: Pat Heldenbrand

These rolls are excellent and easy. This is one of the best yeast roll recipes I have ever made.

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Yeast Hot Rolls

Submitted by: Pat Heldenbrand

These rolls are excellent and easy. This is one of the best yeast roll recipes I have ever made. Originally submitted to ThanksgivingRecipe.com.

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Corn Yeast Rolls

Submitted by: Judy

An elegant dinner roll with the rustic taste of cornmeal, this tasty roll is mixed in your bread machine, but rises and bakes conventionally.

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Molasses Yeast Rolls

Submitted by: Ardis Rollefson
Provided by: Taste of Home

Whenever I make these country-style rolls, I fondly remember my mother--she was an excellent baker who taught me so much in our North Dakota farm kitchen. Each year at Thanksgiving, my bread basket includes these hearty dinner rolls. --Ardis Rollefson Jackson Hole, Wyoming

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Refrigerator Rolls II

Submitted by: Justine

This recipe makes a huge batch of lightly-sweetened wheat rolls. Because the dough keeps in the refrigerator up to a week, you can just use what you need every night for absolutely fresh-baked dinner rolls.

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Italian Wheat Rolls

Submitted by: Laura

Living In: Chicago, Illinois, USA

These are great-tasting wheat rolls made with olive oil, regular bread flour, and whole wheat flour. This recipe happened one night when I was making white Italian rolls, and I ran out of flour. All I had left was wheat flour, and luckily for me, it worked out well.

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Quick Yeast Rolls

Submitted by: Cherie

Preparing the batter for these dinner rolls made with egg and shortening is quick, but allow time for the dough to rise twice.

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Mom's Yeast Rolls

Submitted by: Kathy

This is the best bread recipe. Light and fluffy rolls that melt in your mouth. Can be used to make loaves or cinnamon rolls.

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Unbelievable Rolls

Submitted by: Sherlie Magaret

Get fluffy, tender dinner rolls from standard ingredients. The unorthodox method is easy and requires little kneading. Somehow a lidded plastic bowl magically simplifies the process.

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