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Hearty Turkey Stew with Vegetables

SUBMITTED BY: PIPPYMOE PHOTO BY: will

"Turkey breast meat and fresh vegetables are cooked up into a hearty stew that may be enjoyed any time of year."
RECIPE RATING:
The reviewer gave this recipe 40 stars. This recipe average a 4.6 star rating.
Read Reviews (34)
PREP TIME  15 Min
COOK TIME  50 Min
READY IN  1 Hr 5 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons butter
  • 2 onions, chopped
  • 1 stalk celery, cut into 1 inch pieces
  • 2 carrots, peeled and sliced into 1 inch pieces
  • 2 potatoes, peeled and cubed
  • 3 tablespoons all-purpose flour
  • 3 cups chicken stock
  • 1/4 teaspoon dried marjoram
  • 2 skinless, boneless turkey breast halves, cubed
  • 1 green bell pepper, diced

DIRECTIONS

  1. Melt the butter in a pot over medium heat. Place onions in the pot and cook until tender. Stir in celery and carrots, and cook until tender. Stir in the potatoes and flour. Pour in the chicken stock, and season soup with marjoram. Place turkey in the pot, and bring to a boil. Reduce heat to low, cover, and simmer 30 minutes.
  2. Mix the green bell pepper into the soup, and continue cooking 10 minutes, until pepper is tender.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2005 by Karen P
This was gold! I used up my leftover Christmas turkey, and I threw in a few more potatoes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2006 by tanyaw168
One of my favorite all-time recipes. Be sure to use fresh uncooked turkey to get the melt in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2005 by frostygirl
I used my left overs from the Rosemary Roasted Turkey that I made for Thanksgiving. The... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2006 by Sharon
This was pretty good. My leftover turkey was tough, but that was probably my fault. I think... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2006 by IMSAILING
I have made this a few times now and my family loves it! It is also a winner with me because... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2005 by JAYNE260
What a great tasting stew!!!!! It was a little watery so I added cornstarch to thicken it up... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 31, 2007 by VailValleyCook
This is a great tasting, filling stew. I used chicken breast instead of turkey, since I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2006 by MISSYOUGINNY
This is a great base recipe. It was a little bland for my taste so I added my favorite... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2005 by JHUBB
Easy and really good! I had a whole turkey breast that I didn't end up cooking on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2005 by MCGILL50
This was a great, fast, inexpensive and hearty meal- even better the next day! I too served it... MORE

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