More Recipes Like Hearty Morning Muffins

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Morning Glory Muffins

Submitted by: Evelyn Winchester

'These moist muffins are chock-full of goodies like coconut, apple, pineapple, carrots and nuts,' relates Evelyn Winchester of Hilton, New York. 'They're delicious for breakfast or lunch. I get many requests for the recipe.'

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Morning Glory Muffins

Submitted by: Rhonda Urich

Not only did Rhonda Urich want 'Light & Tasty' to cut the fat from her Morning Glory Muffins, but she hoped the staff could make them more nutritious. Id like to see flaxseed or whole wheat flour added, making them a healthy snack, explains the Loveland, Colorado reader. We did just that. See how in the pages of the Dec/Jan 2006 issue of 'Light & Tasty.'

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Golden Peach Muffins

Submitted by: Jody Borowski

'As soon as you try these moist and flavorful peach muffins, you'll know why they are a family favorite,' relates Jody Borowski of Sheppard Air Force Base, Texas. 'I'm always happy to make them because they're so fast and easy to prepare.'

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Cream Cheese Apple Muffins

Submitted by: Marcia Hill

'My husband likes to take these rich moist muffins to work, then warm them up in the microwave for his morning snack,' writes Marcia Hill of Byron Center, Michigan. 'Our three daughters love them, too. And your home smells wonderful while they're baking.'

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Sweet Corn Muffins

Submitted by: Patty Bourne

'I love making corn bread and corn muffins, but often the results are not moist or sweet enough for my taste,' comments Patty Bourne of Owings, Maryland. 'So I experimented until I came up with these light, pleasantly sweet muffins. They ended up winning a blue ribbon at our county fair.'

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Frozen Blueberry Muffins

Submitted by: Ardyce Piehl

Ardyce Piehl of Wisconsin Dells, Wisconsin relates, 'These moist muffins are chock-full of blueberries. I keep frozen berries on hand-it's so convenient to be able to fold them unthawed into the muffin batter.'

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Makeover Morning Glory Muffins

Submitted by: Taste of Home Test Kitchen

Rhonda Urich was thrilled when we lightened up her Morning Glory Muffins. In fact, I made a double batch because they freeze so well, she writes from Loveland, Colorado. My family cant wait to have them again, and Im adding this makeover recipe to my list of favorites.

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Lemon Streusel Muffins

Submitted by: Mary Kelly

'These delicate lemon muffins are wonderful served with bacon and eggs on Sunday mornings...or with a shrimp soup and garden salad for lunch,' advises Mary Kelly of Hopland, California.

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Jelly-Filled Muffins

Submitted by: Darlene Markel

'As a child, I always loved the gooey surprise in the center of jelly-filled doughnuts,' remembers Darlene Markel from Stayton, Oregon. 'These yummy muffins offer that same sweet filling, but they're baked instead of fried.'

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Orange Streusel Muffins

Submitted by: Donna Smith

'These tender muffins have a fresh taste I'm sure you'll enjoy', promises Donna Smith of Victor, New York. 'The streusel topping and marmalade filling add just the right sweetness.'