Hearty Meat Sauce Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Arizona Desert Flower
Reviewed: Oct. 1, 2014
Added diced onion and garlic with the meat as I browned it. For my personal bowl I added crushed red pepper flakes. Subbed the ground beef for Johnsonville Mild Italian sausage and the flavor really popped!
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Photo by Arizona Desert Flower

Cooking Level: Expert

Home Town: Phoenix, Arizona, USA
Living In: Tempe, Arizona, USA
Reviewed: Nov. 28, 2012
I sauteed some fresh minced garlic and a whole diced onion that I sauteed in a little EVOO with the mushrooms before adding the rest of the ingredients. After tasting it, I did add in some homemade italian seasoning. More sauce-y than meat-y. Probably not something I'd make again but good in a pinch.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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Reviewed: Sep. 1, 2005
I would add a large chopped onion to this recipe(for onion lovers) It would have a tastier flavor!
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Home Town: Jackson, Tennessee, USA

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Reviewed: Feb. 13, 2004
Delicious! I make this and pour it over baked garlic bread for an easy supper.
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Home Town: Hinckley, Illinois, USA

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Reviewed: Sep. 28, 2002
I decided to try this recipe using some of my home grown tomatoes from my garden, peeling and smushing them up, about 2 cups worth. (I'm drowning in tomatoes!) I used it with a batch of homemade Rigatoni noodles made with my pasta maker. It was FABULOUS! So quick and easy! It's got the ease of a hamburger helper meal with the yummy factor of home style cookin!
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