Hearty Meat Sauce

SUBMITTED BY: Nicole

"My grandmother fixed this for us growing up and I love it. It is a thick and hearty sauce for spaghetti or your favorite noodle! Of course the bread of choice would have to be Texas garlic bread!"

RECIPE RATING:

Read Reviews (3)

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PREP TIME	15 Min
COOK TIME	30 Min
READY IN	45 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

1/2 pound ground beef
2 (16 ounce) jars spaghetti sauce
1 diced yellow pepper
1 diced red bell pepper
1 (14.5 ounce) can peeled and diced tomatoes, drained
6 fresh mushrooms, coarsely chopped

DIRECTIONS

In a skillet over medium heat, brown the ground beef until no pink shows; drain.
In a large pot combine browned beef and spaghetti sauce over medium heat for 5 or 10 minutes. Add yellow peppers, red peppers, canned tomatoes and mushrooms. Lower heat and simmer covered for 30 minutes, stirring every once in a while.

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REVIEWS

Reviewed on Nov. 14, 2003 by HMAEA

I decided to try this recipe using some of my home grown tomatoes from my garden, peeling and... MORE

Reviewed on Sep. 1, 2005 by LILLIEN3

I would add a large chopped onion to this recipe(for onion lovers) It would have a tastier flavor! MORE

Reviewed on Feb. 13, 2004 by Pamela

Delicious! I make this and pour it over baked garlic bread for an easy supper. MORE

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Nutritional Information

Hearty Meat Sauce

Servings Per Recipe: 4

Amount Per Serving

Calories: 284