Recipe by Heinzitup.com
"This classic layered pasta, sauce and cheese dish gets a zesty boost with the addition of chunky, chili sauce."
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onions, peeled and chopped
green bell pepper, chopped
dried thyme leaves
lean ground beef
lean ground pork, veal or crumbled sausage
Heinz® Tomato Juice
1 (455 ml) bottle
Heinz® Chili Sauce, Chunky with Sweet Peppers
1 (156 ml) can
Heinz Tomato Paste
Heinz Worcestershire Sauce
oven-ready lasagna noodles
shredded mozzarella cheese
We were disappointed. The problem has to do with two things: the oven-ready lasagna and the lack of ricotta or other cheeses. The sauce is good, though!
I made this and everyone LOVED it. Thanks for sharing this recipe it was delicious.
I have made this lasagna before and really the recipe is very good. My only recommendation would be to buy medium moisture mozzarella cheese you will notice the difference in the end result. My actual tweak of this recipe lies in preparing bechamel sauce to add on top of the meat sauce on each layer. The difference that adding the aforementioned cheese can be noticed and if you add the bechamel it makes this recipe even better!
* Percent Daily Values are based on a 2,000 calorie diet.
Hearty Meat Lasagna
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 122
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