Recipe by Daisy Brand
"Warm up a chilly night with Daisy Brand Hearty Lean Chili. Find the recipes at Daisy Brand."
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95% lean ground beef
chopped bell peppers (orange, red, yellow, or green)
cracked black pepper
2 (15 ounce) cans
light kidney beans, rinsed and drained
1 (15 ounce) can
1 (14.5 ounce) can
Daisy Brand Light Sour Cream
This recipe has alot of potential - however it does need some adjustments!
A cup of water is too much - it came out too watery. So, I would recommend only using 1/2-3/4 of a cup.
Also, its kind of bland. Next time I am definitely going to add some more spices to give it a little kick (more chili powder, maybe some cayenne pepper) and also more garlic! Probably double or triple the amount listed here.
I think its a great start though!
Really enjoyed this version, only thing that I forgot to get was the sour cream, definitely a keeper will make it again
You can even use ground turkey meat instead of beef. I've done it that way and I'm telling you, if the flavor is there, you can't even tell the difference! Good stuff!
Delicious! This chili was so fun to cook. It was colorful and very good. My picky three year old didn't really touch it, but like I said, she's picky. This will definitely be made in our house again.
This was good but I have had better. We definitely thought it could use salt. Will go back to my other recipes.
Very good. I didn't have a 15 oz. can of tomato sauce. So I used 8 oz. hot tomato sauce and. 8 oz. can of regular. It was plenty spicy.
* Percent Daily Values are based on a 2,000 calorie diet.
Hearty Lean Chili
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 57
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