The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Apr. 25, 2012
Very easy and delicious! Great for the winter months
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Dec. 18, 2011
Ok, I did add some extra stuff, but one of the things was onion, and one of the things I had to change was I used beef broth mix, so my bad on that one for not using a key ingredient of the recipe. So w/o my changes, it is a nice little recipe. Simple, easy, few ingredients to get a nice little soup, so that is 5 worthy. I did double batch it and added a little more liquid, more seasonings to our taste, an Asiago/Parm blend, and DH said it tasted like Lasagna in a bowl. So that is 5 worthy also :) Thanks for sharing!
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Cooking Level: Intermediate

Living In: California, Missouri, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Nov. 27, 2011
Great flavor! A hit at our house! This will be in regular 'dinner rotation!'
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Oct. 31, 2011
LOVE LOVE this recipe! The first time I made this I followed the recipe to a "t" and it turned out great!!!!!! I will be making this again tonight but I am going to add my own "touch" to it ;) definetly would recommend this!!!!!!!!!!!!!!!!!!!!!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
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Reviewed: Mar. 12, 2011
This is so easy to make and very filling!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Mar. 7, 2011
Wow I served this at my resturaunt and everyone enjoyed it!!!!! Sold out of the soup. I will definatly make this again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Feb. 13, 2011
I have been making this soup for years. It is a classic that uses staples around the house. I like to add string beans or zuchinni for some extra greens. Farfalle noodles I think work the best.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Oct. 20, 2010
I love this. I added a can of roatel to mine to spice it up a little bit. I've made this many times. It is a hit with my family.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Oct. 12, 2010
Very Good! It's a very hearty and chunky soup. So good! I thought it sounded a little gross or weird at first, but I dared myself to try it. I added a little more Italian seasoning and used Mozzarella cheese instead of Parmesan. The cheese makes all the difference in making the lasagna taste.
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Photo by Ali

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Oct. 3, 2010
I have to give this 5 stars because it's so easy and quick to make plus it tastes very good, especially on a cold night.
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Photo by Christines Comfort Food

Cooking Level: Expert

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