Hearty Italian Meatball Soup Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 21, 2014
Had pounds of leftover meatballs from the football game and ham broth from the spiral ham that was served. What a fantastic way to revamp leftovers into something new and delicious. The only changes I made, was using ham broth instead of beef and a good dose of frozen spinach along with the other vegis. Thanks for a snow day meal
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Reviewed: Sep. 28, 2013
This was ok. Nothing special but no one complained and it all got eaten. I liked the idea of using purchased meatballs, because I had a package of Aidell's carmellized onion meatballs in the freezer. Because the meatballs were chicken, I used chicken broth instead of beef broth. It might have been better with beef broth so if I make it again I'll use the trader joe's party meatballs and use beef broth.
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Photo by LindaT
Reviewed: Mar. 26, 2013
Yummy soup. I had some meatless meatballs in the freezer so I used those.. they got a little soft so next time I'll try this with turkey or beef ones. I used half the amount of pasta and added salt and fresh pepper
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Cooking Level: Expert

Living In: San Jose, California, USA
Reviewed: Mar. 9, 2013
Awesome recipe.....thanks for sharing ...
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