Recipe by Suzanne Call
"A very hearty, flavorful soup. Use whatever small shaped pasta you like."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
2 (14 ounce) cans
diced tomatoes with onion and garlic, undrained
2 (14 ounce) cans
1 (16 ounce) package
frozen cooked Italian-style meatballs
frozen Italian-blend vegetables
small star-shaped dried pasta
grated Parmesan cheese
Had pounds of leftover meatballs from the football game and ham broth from the spiral ham that was served. What a fantastic way to revamp leftovers into something new and delicious. The only changes I made, was using ham broth instead of beef and a good dose of frozen spinach along with the other vegis. Thanks for a snow day meal
This was ok. Nothing special but no one complained and it all got eaten. I liked the idea of using purchased meatballs, because I had a package of Aidell's carmellized onion meatballs in the freezer. Because the meatballs were chicken, I used chicken broth instead of beef broth. It might have been better with beef broth so if I make it again I'll use the trader joe's party meatballs and use beef broth.
Perfect for a cold, rainy, late fall weekday. I even made the meatballs from scratch and it still was quick. Delish. My modifications: I used 32 oz of unsalted beef stock and 2.5 cups of water. Also used fresh garlic. Ended up having to add salt at the end, but I'm okay with that, as I'm sure it's still less than what is in fully salted beef stock or beef broth. Will definitely make this again.
Yummy soup. I had some meatless meatballs in the freezer so I used those.. they got a little soft so next time I'll try this with turkey or beef ones. I used half the amount of pasta and added salt and fresh pepper
Awesome recipe.....thanks for sharing ...
Simple and hearty! We used one can of low sodium beef broth and one regular sodium can of beef broth and the combo seemed to have the right amount of taste while managing sodium levels for us. We also added 2 cups of fresh spinach. We used Johnsonville classic Italian style meatballs. For folks who are not experienced at cooking (like us), this is a great, easy recipe to try.
This was yummy and extremely simple to put together. Great for soccer practice night when everyone's in a hurry on different schedules.
* Percent Daily Values are based on a 2,000 calorie diet.
Hearty Italian Meatball Soup
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 80
With our 2,700+ chicken breast recipes, you'll never serve the same old chicken again.
The firm, juicy texture of zucchini make them a perfect side to toss on the grill.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make a comforting meatball and kale soup.
Hearty, flavorful soup with Italian sausage, vegetables, and pasta.
A hearty winter soup with sausage, white beans, zucchini, and spinach.