recipe reviews for:

Hearty Italian Lentil Soup

“My mom used to make this during cold winter nights to warm us up. Now I make it all the time because it not only warms you up, it soothes the soul. This recipe is perfect for using up leftover rice and pasta sauce. You can change the recipe to suit your tastes; use your favorite jarred sauce if you don't have any homemade, or use your own family's meatball recipe!”

SORT REVIEWS BY: DATE

| RATING | MOST HELPFUL

Reviewed: Jun. 4, 2008

Fabulous recipe, absolutely scrumptious. I made it tonight for dinner and when I first made it, I thought it was going to be too runny. But after I simmered it for 30 mins - PERFECT. Thanks for sharing, this will be a favourite.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

janzjewelz

	Cooking Level: Expert Living In: Sydney, New South Wales, Australia
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Mar. 5, 2007

This was a terrific recipe for using up a lot of leftovers we had hanging around. I used some homemade meat sauce instead of the separate meatballs - and it turned out beautifully. Even our kids loved it. Beware, though - this makes a BIG pot!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

xezer

	Cooking Level: Intermediate Home Town: Towanda, Pennsylvania, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 8, 2007

FYI - This recipe was completely overhauled from my original version. Keep in mind that this dish should be thick enough to almost hold a spoon up in it. I hope this version still does my recipe justice.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Kristin

	Cooking Level: Expert Home Town: Salem, New Hampshire, USA Living In: Norfolk, Virginia, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?