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Hearty Homemade Tomato Sauce

By: The Iron Chef Suzi-Q  
"Here is a great homemade tomato sauce which is fairly simple to make. Although it tastes rich, you will be surprised to know that except for the olive oil, it is all vegetables. It truly tastes like one of those sauces you have always tried to make. Sometimes the answer is easier than the question."

Rating: This weblink has been rated 5 times with an average star rating of 4.4 Read Reviews (4)

Rate/Review | 485 people have saved this

Prep Time:
20 Min
Cook Time:
1 Hr
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 5 servings
 

Ingredients

  • 2 (14.5 ounce) cans peeled and diced tomatoes with juice
  • 4 cloves garlic, chopped
  • 3/4 cup finely chopped carrots
  • 3/4 cup finely chopped red bell peppers
  • 4 stalks celery, finely chopped
  • 1/2 large onion, chopped
  • 1 cup chopped fresh parsley
  • 2 tablespoons dried oregano
  • 1/4 cup extra virgin olive oil
  • salt to taste

Directions

  1. In a large pot combine tomatoes, garlic, carrots, bell peppers, celery, onion, parsley, oregano, olive oil and salt. Bring to a boil.
  2. Reduce heat and simmer on medium heat for 1 hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 172 | Total Fat: 11.6g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2005 by RANCHGIRL_59714 Supporting Member (Click to learn more about Supporting Membership)
i rated this 5* only because it is at least a four, and the last review did not do it... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by RobinMD 
I was looking for a sauce to make with some of the last tomatoes of the season (from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 7, 2008 by eliray Supporting Member (Click to learn more about Supporting Membership)
This was spectacular! The only thing we did different was to use what we loving call the boat... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2008 by DrColls 
Very good! I changed the recipe a bit due to a lack of ingredients on hand. No carrots, less... MORE

 
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