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Photo of: Hearty Ham Pie

Hearty Ham Pie

Submitted by: Jo-Ann Craig
Provided by: Taste of Home
I've been making this pie for a few years now. I like to vary the vegetables and meat depending on what I have on hand. I've made it with leftover turkey, sausage and lamb roast. In summer, it's a perfect brunch meal with a salad; in winter, add a loaf of homemade bread for a great dinner. 

Cream Cheese Ham Omelet

Submitted by: Michelle Revelle
Provided by: Simple & Delicious
In Guyton, Georgia, Michelle Revelle whips up a 15-minute omelet filled with cream cheese, ham and onion. 'My husband and I are watching our cholesterol, so I use an egg substitute for this rich hearty recipe. He raves about it.' 

Photo of: Western Omelet Sandwich

Western Omelet Sandwich

Submitted by: Jackie Kelly
Provided by: Taste of Home
I created this recipe for my 15-year-old son, who has a ravenous appetite. He couldn't believe I was able to fill his plate so quickly. It's a simple combination of ingredients that imparts the best of flavors. -Jackie Kelly, Maple Shade, New Jersey 

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Photo of: Italian Omelet

Italian Omelet

Submitted by: Dixie Terry
Provided by: Taste of Home
Garden vegetables and herbs give a savory zing to this fresh-tasting omelet recommended by Dixie Terry of Marion, Illinois. 

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Omelet For Two

Submitted by: Sandra Pichon
Provided by: Simple & Delicious
Sandi Pichon of Slidell, Louisiana gives a little zip to her family's breakfast omelets with a rich and satisfying sausage filling. Each tasty omelet serves two. 

Photo of: Cheddar Hash Brown Omelet

Cheddar Hash Brown Omelet

Submitted by: Betty Kleberger
Provided by: Simple & Delicious
From Florissant, Missouri, Betty Kleberger writes, 'My husband loves it when I make crescent rolls to go with this easy family favorite.' 

Photo of: Hearty Ham Sandwiches

Hearty Ham Sandwiches

Submitted by: Rena Charmasson
Provided by: Taste of Home
'When our granddaughter needed sandwiches for a gathering after a high-school dance, I created this recipe,' says Rena Charmasson of Woodward, Oklahoma. 'Now these sandwiches and some soup make a nice meal for me and my husband, Claude.' 

Photo of: My Husband's Favorite Omelet

My Husband's Favorite Omelet

Submitted by: Mary Bitterman
Provided by: Taste of Home
My husband asks me to serve this super-easy omelet at least once a week. As you can imagine, during our more than 40 years of marriage, I've made this dish too many times to count! 

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Tex-Mex Ham N Eggs

Submitted by: Page Alexander
Provided by: Taste of Home
'For a satisfying combo, you can't beat ham, eggs, potatoes and cheese, plus salsa for zip,' relates field editor Page Alexander of Baldwin City, Kansas. 

Hearty Ham Casserole

Submitted by: Debbie Leininger
Provided by: Simple & Delicious
'I like to fix this saucy dish when we have leftover ham,' informs Debbie Leininger of Carpenter, Wyoming. 'I often make it during wheat harvest. All our helpers really seem to enjoy it.' 
 
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