More Recipes Like Hearty English Muffins

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Egg Salad English Muffins

Submitted by: Deborah Flora
Provided by: Cooking for 2

These toasty breakfast muffins give Deborah Flora of Sawyer, Kansas a jump start on brisk autumn mornings. I make the egg salad ahead of time, then assemble them as needed, she says. They're also good with bacon or ham.

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Bacon-Egg English Muffin

Submitted by: Terry Kuehn
Provided by: Taste of Home

Terry Kuehn of Waunakee, Wisconsin stacks cheese, Canadian bacon and poached eggs on an English muffin to make this appealing eye-opener. Perfect for one, this delicious open-face sandwich is special enough for guests, too.

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Hearty Scrambled Eggs

Submitted by: Carole Anhalt
Provided by: Simple & Delicious

This hearty breakfast dish includes classic omelet ingredients in a fun egg scramble that's so quick to whip up! The eggs pick up plenty of flavor from the mushrooms, onion and cheese. To shave minutes off the prep time, I keep diced ham in the freezer. --Carole Anhalt Manitowoc, Wisconsin

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English Muffins with Bacon Butter

Submitted by: Edna Hoffman
Provided by: Simple & Delicious

For a change from the usual breakfast bread. Edna toasts up a batch of English Muffins with Bacon Butter. 'The hint of Dijon mustard in this hearty spread really dresses up the English muffins,' she comments.

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Scrambled Egg Muffins

Submitted by: Cathy Larkins
Provided by: Simple & Delicious

'After enjoying scrambled egg muffins at a local restaurant, I came up with this version that my husband likes even better,' writes Cathy Larkins of Marshfield, Missouri. They're pretty, hearty and fun to serve, too.

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Hearty Ham Omelet

Submitted by: Charlotte Baillargeon
Provided by: Taste of Home

'My husband, Bob, and I operate a bed-and-breakfast, omelets are our 'friends',' confirms Massachusetts field editor Charlotte Baillargeon of Hinsdale. 'Omelets are sort of the 'stew' of eggs - you can add almost any leftover vegetable or meat into the filling. This is one of our favorite combinations.'

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Bacon-Cheese English Muffins

Submitted by: Violena Carver
Provided by: Taste of Home

THIS WONDERFUL RECIPE is just too good to keep to myself! My daughter shared it with me. The portions are just right to suit my appetite, and the muffins are so pretty when they're pulled from the oven with the cheese all bubbly and hot. I also serve these to guests. -Violena Carver, Potosi, Missouri

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Pizza English Muffins

Submitted by: Lea Deluca
Provided by: Simple & Delicious

From St. Paul, Minnesota, Lea Deluca recalls, 'My mother prepared these individual pizzas for me from the time I started elementary school until I entered college. They're a big hit with all ages.'

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Deviled English Muffins

Submitted by: Pamela Dietsche
Provided by: Taste of Home

My mother made these deliciously different sandwiches often when I was growing up. Served with fresh fruit and coleslaw, they make a fast summertime meal. - Pamela Dietsche, Bloomer, Wisconsin

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Pizza Omelet

Submitted by: Sandy Cork
Provided by: Simple & Delicious

'My son, Jeremy, has been helping around the kitchen since he was big enough to stand on a kitchen chair and stir something,' relates Sandy Cork of Melvin, Michigan. 'One of his favorite recipes is this pizza-flavored omelet.'

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