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Photo of: Cheesy Egg Casserole

Cheesy Egg Casserole

Submitted by: Dawn Reeve
Provided by: Taste of Home
This dish is perfect for potlucks because it looks so pretty on the table and, best of all, it can be made ahead of time. Although I don't live in the country, my family and I love the country flavor of this hearty egg casserole. 

Photo of: Southwestern Egg Casserole

Southwestern Egg Casserole

Submitted by: Sandra Greaves
Provided by: Taste of Home
The more time I spend in the kitchen, the happier I am! These baked eggs with a true Southwestern flavor are perfect to serve when entertaining overnight guests. 

Photo of: Sausage and Egg Casserole

Sausage and Egg Casserole

Submitted by: Gayle Grigg
Provided by: Taste of Home
For the perfect combination of eggs, sausage, bread and cheese, this is the dish to try. My mom and I like it because it bakes up tender and golden, slices beautifully and goes over well whenever we serve it. -Gayle Grigg, Phoenix, Arizona 

Photo of: Overnight Egg Casserole

Overnight Egg Casserole

Submitted by: LaVonne Propst
Provided by: Taste of Home
When I know I'm going to have company for breakfast, this is the dish I serve. Because you prepare it the night before, all you have to do is pop it in the oven and you're free to make the juice and toast. 

Overnight Mushroom Egg Casserole

Submitted by: Jennifer Green
Provided by: Taste of Home
Want to be sure your family's eggs are all ready at the same time on Christmas morning? Try this merry make-ahead breakfast casserole. I sometimes make it heartier by adding some dries beef with the bacon. 

Photo of: Ham 'n' Egg Casserole

Ham 'n' Egg Casserole

Submitted by: Elizabeth Hesse
Provided by: Taste of Home
I LIKE to prepare this when I have leftovers of ham and day-old bread on hand. It's a delicious dish for brunch. Besides being so tasty, it's prepared the night before, which allows me more time to complete other dishes for the meal. This dish still tastes good hours after being baked, so it's also a favorite to take along for potluck gatherings. -Elizabeth Hesse, Springville, New York 

Photo of: Black Hills Golden Egg Bake

Black Hills Golden Egg Bake

Submitted by: Sandra Giardino
Provided by: Taste of Home
I developed this recipe when I was cooking for large groups of people. It's easy to make and gives you plenty of time to do other things while it's baking. 

Special Request Casserole

Submitted by: Patsye Yonce
Provided by: Taste of Home
This has been a family favorite for years, and I made it often when my two children were growing up. The kids are now grown and away from home, but whenever they visit, they always put in a special request for this delicious cheesy dish. 

Individual Egg Bakes

Submitted by: Bettie Tuttle
Provided by: Taste of Home
Don't sell this simple but delicious recipe short. It's been a hit with my friends and family for years. I plan to make a few extra each time because no one can seem to eat enough of them! 

Photo of: Sunday Brunch Casserole

Sunday Brunch Casserole

Submitted by: Patricia Throlson
Provided by: Taste of Home
'Isn't it about time for you to make your 'egg pie'?' my husband and sons inquire, using the nickname they've given this hearty casserole. It's nice enough for a special brunch and versatile enough for a satisfying family supper. -Patricia Throlson, Hawick, Minnesota 
 
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